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    Audreys

    Chef #275850

    Joined: Dec 21, 2005

    7 reviews by Audreys

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Kwick Kielbasa Hash
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      |  By Lorac

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    "I gave it 3 stars because it tasted good. It stuck to my pan and never browned, just made a mess."

    Dec 13, 2009 on Food.com

    Recipe #38301

    Reviewed Spicy Black Bean and Lentil Burgers
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      |  By daishasma

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    "These were okay. My husband liked them more than I did. They were just missing something that I can't put my finger on."

    Sep 24, 2008 on Food.com

    Recipe #202108

    Reviewed Garlic Shrimp
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      |  By ratherbeswimmin'

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    "Great easy recipe. We eat it over spaghetti. Yum!"

    Apr 2, 2008 on Food.com

    Recipe #29828

    Reviewed Granola Bars
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      |  By Mary Scheffert

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    "Awesome. I omitted the coconut. Replaced the oat bran with wheat germ. I toasted the oats, flax and wheat germ first (separately as they toast at different rates. I used 1- 1 1/2 cups dried fruit total ( a mix of craisins, raisins, apricots, and papaya.I also used almonds for the nuts. Cut the margarine to 2 tablespoons and replaced the other 2 ..."

    Oct 30, 2007 on Food.com

    Recipe #12303

    Reviewed Stuffed Mushrooms
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      |  By HeatherFeather

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    "These are awesome! I add 3 ounces of soften cream cheese."

    Dec 15, 2006 on Food.com

    Recipe #48627

    Reviewed Multi Purpose Marinade
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      |  By CountryLady

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    "Awesome with Pork. I followed the recipe exactly. Good flavor, and very tender. Cooked on the stove top"

    Dec 11, 2006 on Food.com

    Recipe #44198

    Reviewed Easy Peezy Pizza Dough (Bread Machine Pizza Dough
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      |  By Karin...

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    "husband who worked in pizza place said this was impossible to work with and undough like in consistency."

    Apr 1, 2006 on Food.com

    Recipe #35805

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