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    ggaylmer

    Member since May 2013

    Chef #2837384

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    1 Reviewsggaylmer

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    Reviewed Madhur Jaffrey's Naan Bread

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    Thursday, May 23, 2013 on Food.com
     |  6 Reviews  |  By Alli46
    LinMarie says:

    "I have a Madhur Jaffrey cookbook with a naan bread recipe where she uses no yeast or egg, only baking powder and half wholemeal flour/half white, plus yogurt and oil. She obviously makes it various different ways. I can't really see the point of adding baking powder if you are using yeast. Maybe it puffs up more.
    The advantage of ..."

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