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    Roopali

    New York

    Chef #283763

    New York

    Joined: Jan 14, 2006

    6 reviews by Roopali

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Halloween Swamp Dip
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      |  By *Alia*

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    "I had a halloween party and I used this recipe and in less than half hour it was gone and everyone asked me for recipe and this is so easy to make and yeah i add all the incredent's at same time and some Indian spices too. Thank You Roopali"

    Mar 19, 2008 on Food.com

    Recipe #252821

    Reviewed Lemon Rice with Dals
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      |  By eatrealfood

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    "This recipe is really good and it smells and taste good too love it"

    Oct 5, 2006 on Food.com

    Recipe #84304

    Reviewed Dal Maharani (The Queen of Indian Lentils!
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      |  By Charishma_Ramchandani

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    "This is an Excellent Dal but I have made some changes I did not mix Chann Dal with the kidney beans and Urad Dal (black dal and I didn't put in butter and fresh cream because I was making for every day dinner but I would put that in maybe when I am having dinner/lunch party. Thanks Roopali"

    Sep 21, 2006 on Food.com

    Recipe #36696

    Reviewed Tofu & Potato Stuffed Bell Peppers in a Spicy Indian Sauce
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      |  By Charishma_Ramchandani

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    "This recipe is good but not for dinner maybe for appetizer or as a side dish"

    Sep 15, 2006 on Food.com

    Recipe #51223

    Reviewed Chana Dal (Yellow Lentils With Spinach
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      |  By eatrealfood

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    "Hi, I loved this recipe it was quick and easy something u can also cook if someone all the sudden show�??s up specially from your In-laws."

    Sep 7, 2006 on Food.com

    Recipe #126616

    Reviewed Indian-Spiced Stuffed Cauliflower
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      |  (2 people found this helpful) |  By NcMysteryShopper

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    "Hi this recipe is ultimate for New Year my in-law's and my parants were over at my house as soon as i place all the appiticers on the table the stuffing cauli was first to go my sister-inlaw asked me later on how you mad it i was so glad other wise you know how in-law are hard to inpress well there were some problems in the making the cauliflower..."

    Jan 14, 2006 on Food.com

    Recipe #133109

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