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    LolaLemon

    Member since Nov 2010

    Chef #2849386

    From Pleasanton, California

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    1 ReviewsLolaLemon

    Sort by: Date | Rating | Most Helpful

    Reviewed Cinnamon Pull-Apart Bread from Scratch

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    Monday, Jun 3, 2013 on Food.com
     |  3 Reviews  |  By dweiler
    LinMarie says:

    "I registered on Food.com just so I can rate this recipe - 5 stars! I really wanted to make monkey bread because my daughter has never had it. Nearly every recipe I found online used pre-made biscuit dough. I don't like doing that - I like to make my own. This recipe is perfect! And the turnout was delicious! The only thing I did different was..."

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