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"I was getting bored with plain popcorn so I went on a search for a way to spice it up, and thankfully I found this. This was delicious and easy. The butter and hot sauce mixture turns out almost like a buffalo sauce. I added a little more salt than what was suggested, only because I love salt. This has become my go-to popcorn recipe."
"Great tasting and easy recipe. I love the idea of using cream of mushroom soup. I omitted the bacon only because I was out of it, but next time I'll try it with the bacon. The paprika also gave off a great flavor. I'll definitely be making this again."