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"I did a full recipe for 4 people and made 6 patties which 3 of us had for dinner and we all thoroughly enjoyed, I did use minced chicken as turkey mince is hard to get here and is so much more expensive than chicken, thank You PaulaG, made for Aussie/Kiwi Recipe Swap #83, December 2013."
"What a great side this made with last nights dinner. I used one extra carrot more than I usually do for 3 of us and was left wishing I had done more but what I did just covered the tray. It wasn't until we were eating that I realized I forgot to put the parsley in the dish. Thank you Laura Leigh for a lovely side dish, made for Name that I..."
"I quite often cook my bacon in the oven but usually put into a hot oven but by putting in a cold one it didn't curl up I baked for 19 minutes and it was perfect to make a bacon sandwich with for me but if making for the DH I would need to cook a lot longer as he likes his really, really crispy. Also I lined my tray with baking paper so did n..."
"Very easy to put together though getting to know my slow cooker better (and here I give a lot of thanks to weekend cooker for some great recipes that have helped me sort out the timing that are best for it) I cooked 3 apples for 2 hours on low at which point they were cooked but just on the firm side and turned to keep warm and an hour later they ..."
"I made as per recipe with one exception that I chose to bake in the oven rather than grill/broil otherwise I used 960 grams (about 2lb - being 9 wings) of wings before tips removed (which I freeze for stock) but made full recipe - baked in a single layer on foiled lined tray lightly sprayed with oil for 40 minutes for succulent and very tasty wing..."
"A wonderful flavoursome low GI recipe I did use sultanas instead of currents and when I went to make I found I had no cinnamon sticks so used ground cinnamon which still worked out well and I reduced to 3 serves but still had a small amount left over until the DM realized and she devoured and the only other sub I did was we are not keen on coriand..."
"Loved the taste of the filling (mine took 2 minutes to melt the cheese) but what I didn't like is it turned the wrap to be very soft and as it was so hot very hard to handle so that said I think I will make again but use the sandwich press so it toasts the wrap, thank you Lainey6605 for a delicious lunch, made for Bargain Basement tag game."
"I made a half recipe which I thoroughly enjoyed for lunch though I did use some commercial croutons I had in the pantry and added extra chilli flakes as I like bite, thank you Peter J made for Aussie/Kiwi Recipe Swap #82 November 2013."
"I did a half recipe and the 3 of us gobbled them all up as a morning tea treat, we served them very simply with a squeeze of fresh lemon juice and a sprinkle of sugar rolled them up and ate, looking forward to making again and maybe filling with some fresh fruit and a little cream and roll up for a dessert. Made for Please Review My Recipe tag ga..."
"I made as a single serve and used fresh sweet basil only which I scattered on the tomato slices before adding the triple cream brie, for a delicious creamy tasting omelette with that punch from the sweet basil, thank you dicentra, made for Name that Ingredient tag game."