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    Chef Bex

    Rochester, NY

    Chef #287403

    Rochester, NY

    Joined: Jan 25, 2006

    12 reviews by Chef Bex

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Mediterranean Corn Salad
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      |  By JanuaryBride

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    "This was a few of my favorite things! I loved the simplicity and freshness of this. I roasted my own peppers and skipped the green onion only because I didn't have any. Everyone loved it (even my picky in-laws and I couldn't wait to eat the rest the next day with some chopped grilled chicken and shredded romaine. YUM!"

    May 12, 2009 on Food.com

    Recipe #323422

    Reviewed Chicken Pesto
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      |  By Maine-iac

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    "This was fantastic and so easy! I also used fresh pesto from this site, skipped the mushrooms and added sliced tomato on top of chicken tenders (didn't have breasts. I didn't have provolone so I used shredded Italian blend. I had to finally take this off the table before my hubs ate the whole thing! He said this is "our new dish" and can't wait..."

    Aug 21, 2008 on Food.com

    Recipe #21882

    Reviewed The Most Wonderful Gingerbread Cookies
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      |  By gingerkitten D

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    "major YUM! I've never made gingerbread cookies but I could tell by the dough (yes, I ate some, ok a lot that these were going to be awesome. I followed directions re: resting dough before rolling and found just extra flour was enough to keep it from sticking. I don't know if these will make it to the in-laws..."

    Dec 23, 2007 on Food.com

    Recipe #80156

    Reviewed Chicken Cacciatore
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      |  (1 person found this helpful) |  By Grace32

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    "I loved this! The only changes I made was to use frozen mixed grilled vegetables in place of the veggies in the recipe. I also did not have bay leaves and I used white wine instead of red because I drank the last of the red (oops!. Last but not least I used skinless breasts to cut down on the fat. It wasn't dry at all. I used convection to ba..."

    Dec 22, 2007 on Food.com

    Recipe #12838

    Reviewed Hershey's Kisses Peanut Blossoms
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      |  By Aunt Poppy

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    "This recipe is sooo easy and delicious. DH's favorite, and my little one is liking all the chocolate out first as I write, before she tackles the rest. You can't go wrong!"

    Dec 16, 2007 on Food.com

    Recipe #262756

    Reviewed Hershey's Kiss Peanut Butter Cookies
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      |  By AprilShowers

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    "This recipe is sooo easy and delicious. DH's favorite, and my little one is liking all the chocolate out first as I write, before she tackles the rest. You can't go wrong!"

    Dec 16, 2007 on Food.com

    Recipe #191225

    Reviewed Pine Nut Rice Pilaf (Piñon Rice Pilaf
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      |  By Mikekey

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    "this was great--I made it for dinner with my parents one weekend then for the in-laws two weeks later. The first time was better however and I think it's because I used oregano flakes (ground oregano for the second round, not as flavorful and the right amount of oil (eyeballed it. Definitely a keeper however. The husband loved it too and it's o..."

    Aug 6, 2007 on Food.com

    Recipe #202897

    Reviewed Turkey Sausage and Chestnut Stuffing
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      |  By Julesong

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    "I made this for our family Thanksgiving in honor of my late grandmother who used to always bring the sausage stuffing. I left out the chestnuts just because of time and shopping. Tremendous!"

    Jan 8, 2007 on Food.com

    Recipe #195754

    Reviewed Chicken and Broccoli Casserole
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      |  By Simmy

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    "This was soooo good and soooo easy--a no fail, busy mom perfect meal. I served it over wild rice, used fresh broccoli, chicken tenders (cooked first and fat free cream of mushroom soup instead. Great!"

    Mar 4, 2006 on Food.com

    Recipe #36252

    Reviewed Pork Chop Casserole
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      |  By pines506

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    "This was fantastic--I used everything fat free (soup, sour cream, etc so I think that helped cut down on the cals and fat without skimping on taste."

    Feb 21, 2006 on Food.com

    Recipe #116682

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