I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    sheri

    Chef #28784

    Joined: Jan 13, 2002

    29 reviews by sheri

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Copycat Cheesecake Factory Chicken Madeira
    Handle
     |  By mary winecoff

    "I thought this dish was gross. Perhaps I did something wrong but the flavor was too sweet and the sauce was goopy. I would not make it again or recommend it. Yuk."

    Nov 19, 2008 on Food.com

    Recipe #188770

    Reviewed Southwestern Stuffed Bell Peppers
    Handle
     |  By CountryLady

    "I thought this meal was average at best. Not that flavorful and the peppers were not done after 55 minutes."

    Oct 12, 2008 on Food.com

    Recipe #76043

    Reviewed Super Simple Pot Roast
    Handle
     |  By Shawn C

    "Roast was excellent. 4 stars as the gravy had too strong of a beef flavor, a little overpowering."

    Sep 1, 2008 on Food.com

    Recipe #53950

    Reviewed Baked Brie with Caramelized Pecans
    Handle
     |  (1 person found this helpful) |  By Miss Erin

    "This is the best brie I have had or made. I served it for a party and people couldnt stop talking about it. I will make it again and again. Thanks"

    Feb 10, 2008 on Food.com

    Recipe #18148

    Reviewed Tomato and Basil Bruschetta
    Handle
     |  By BothFex

    "Fabulous brushetta, garlic makes the recipee."

    Feb 10, 2008 on Food.com

    Recipe #44232

    Reviewed Sweet & Spicy Shrimp (Chambord Shrimp
    Handle
     |  By NcMysteryShopper

    "This shrimp dish was a little wierd and too sweet in my opinion. My husband thought it was great as he tends to enjoy unusual flavors. If you like odd combinations...this is for you."

    Sep 16, 2007 on Food.com

    Recipe #187773

    Reviewed Wendy's Chili
    Handle
     |  By Pam Walk

    "Fantastic Chili. I read the other reviews that it was too spicy so I cut down to one pepper and less chili powder. It ended up having no spice at all....bummer. Next time I will follow the recipee exactly b/c its fabulous."

    Jul 28, 2007 on Food.com

    Recipe #17858

    Reviewed Creamy Cajun Chicken Pasta
    Handle
     |  By Lorac

    "Incredible, easy, restaurant quality meal. Yum"

    Jan 22, 2007 on Food.com

    Recipe #39087

    Reviewed Copycat Bennigan's Potato Soup-Lightened Version
    Handle
     |  By HeatherFeather

    "This soup was okay, nothing exciting. The flavor was a little blah. I would have given it 3 stars but it gets leeway for being low fat."

    Jan 22, 2007 on Food.com

    Recipe #61037

    Reviewed Banana Banana Bread
    Handle
     |  By Shelley Albeluhn

    "I too thought the texture was gooey and gross. Not the best banana bread I have had."

    Jan 22, 2007 on Food.com

    Recipe #25885

    « Previous

    1 2 3

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites