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"For such a simple cake -- this was excellent! Everyone loved it and many took multiple slices. This will be my new go-to chocolate cake."
"We really enjoyed this! It had a luxurious taste for a vegetarian lasagna and wasn't filled with a mix of vegetables that ruin the taste. I usually use ricotta but we felt that the lack of it may have made this come together in a creamier way.
Will make again and again."
"Very nice salad -- the mango and radishes go so well together. Didn't have almond or hazelnut oil, so used EVOO. Also added toasted sliced almonds which added a nice crunch."
"Very nice - but not sure it needed the lemon juice. The kids loved it with some crushed ginger snap cookes on top."
"Nice simple recipe and was glad there was no corn starch or too much of a tomato flavour. Made this vegetarian with portobello mushrooms and veggie stock. Excellent -- just like a 'beef' stew from before I became veg. Added worcestershire sauce and thyme."
"Wow - what a wonderful dish.We are vegetarian, so I used veggie bacon. Also instead of making dressing pouring over dandelion greens, I warmed it and added the greens to the pan. Just sauteed them for a few minutes and then poured everything into the bowl and added feta cheese.My husband and I loved them - not bitter at all. My children didn't..."