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    what are we eating tonight?

    New York

    Chef #289582

    New York

    Joined: Feb 01, 2006

    Birthday: Jan 26

    9 reviews by what are we eating tonight?

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Garlic Shrimp Pasta
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      |  By Jessica K

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    "Dear husband and I decided to make shrimp with pasta. We used your recipe as our base, but made a few additions.We added broccoli florets and lemonjuice, and also substituded the red pepper flakes for cayenne pepper and the spaghetti for egg noodles, just cuz that's what we had on hand.It was delicious!! A definite keeper on our menu! quick, eas..."

    Jun 20, 2006 on Food.com

    Recipe #121066

    Reviewed Why-I-Joined-Zaar Carrot Cake
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      |  By Lennie

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    "I'd never made carrotcake before, so when I saw all the good reviews of this recipe I decided to try it! And boy oh boy did I hit a winner!I've made the cake 3 weekends in a row, since I had people coming over and kept getting requests to please make it again!It is soo good, thanx for sharing this one, it's deffinitly a keeper for me!"

    May 10, 2006 on Food.com

    Recipe #73825

    Reviewed Simply Splendid Rice Pudding
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      |  By Lennie

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    "This was sooo good! I cooked it on top of the stove, and added 2 pieces of whole cinnamon, it came out perfect! Thanks for sharing!"

    Mar 13, 2006 on Food.com

    Recipe #86275

    Reviewed Cajun Chicken Alfredo Pasta
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      |  By MommyMakes

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    "I didn't have any leftovers......do I need to say more?! Used the full amount of spices, only 4 oz of cream cheese, and it was perfect! very rich and yummie! I served it with roasted asparagus on the side. Thanks for sharing! This is definitly a keeper in my house!"

    Mar 13, 2006 on Food.com

    Recipe #150800

    Reviewed Jamaican Pork Stew
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      |  By fluffystew

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    "I've made this dish last night, and everybody loved it! And it is really easy too! I used bone in pork shoulder steaks, cut in small pieces, since I had that on hand, and it worked out well! Thanks for sharing, will make this again!"

    Mar 5, 2006 on Food.com

    Recipe #149761

    Reviewed Creamy Chocolate Pudding
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      |  (1 person found this helpful) |  By Meryl

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    "Yummie! I was watching tv, and saw someone eating chocolate pudding. Then remembered that my grandma used to make it herself all the time, so I ran to the computer to visit this website and found your recipe in 1 minute.Had everything on hand and made a double batch right away.It was amazing, and have to admit guilty in not even waiting untill..."

    Mar 3, 2006 on Food.com

    Recipe #12431

    Reviewed Chocolate Cream Puffs
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      |  By Just Cher

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    "Made 'em for valentine's day and it was a big hit! Like moxie said I also did only use about half of the filling. But they were really delicious! Thanks for sharing!"

    Feb 15, 2006 on Food.com

    Recipe #63601

    Reviewed Garlic Shrimp And Pasta From Baxter's Interurban Grill
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      |  By Gingerbear

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    "Yummie!! Made it for 14, made 1 batch with shrimp and 1 batch with chicken. They were both good, and got nothing but compliments! So thank you for sharing!"

    Feb 15, 2006 on Food.com

    Recipe #41833

    Reviewed German Buttercreme
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      |  By Clara12

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    "I really liked this recipe! I used it to top off my german donauwelle kuchen, and it turned out great! Thank you for sharing this recipe!"

    Feb 15, 2006 on Food.com

    Recipe #58987

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