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"These were soooooooo easy and soooooooo yummy! I used my cookie press and they turned out great! I also added a little food coloring to the dough for alittle fun! Thanks for the keeper!!"
Jun 22, 2011 on Food.com
"Yummm!! Thank you for the simple recipe!!! I love the crumble topping!! :"
May 17, 2011 on Food.com
"Soooo yummy!! Thanks for the recipe!! My husband and I both loved it! :"
May 2, 2011 on Food.com
"These cookies were soooo delicious!!!! I was surprised that there were not more reviews for this recipe!!!! I used almonds instead of pecans. Thanks for the recipe!! I will definitely be making them again SOON!!! 10 stars!!! YUMMMOOO"
Apr 25, 2011 on Food.com
"These were DELICIOUS!!! I used gluten free bread crumbs and they turned out perfect! Thanks for sharing!!!! 100 STARS!!!"
Dec 11, 2009 on Food.com
"Yummy!! LOVED!! I didn't add almonds, unflower seeds or any of the rainsins.. but was a delicious treat for school! I will make theses again! They taste just like the store bought ones!! Thanks for sharing!!"
Sep 27, 2009 on Food.com
"This was delicious!!! It was alittle bit of work, but it was well worth it!It was a great change from the traditional chicken recipes. It was enjoyed by my whole family. I used gluten free flour, to make this a gluten free recipe! Yum!! I will definitely make this again!"
Feb 10, 2009 on Food.com
"Made this for lunch today. It was really easy to whip up and it was quick. A great GLUTEN FREE cost efficient recipe!! I added alittle maple syrup to the beans! This recipe was also very easy to change servings. I made this just for me and was able to change the serving by just looking at the ingredients. No measuring needed. This recipe is very f..."
Jan 31, 2009 on Food.com
"This was excellent!! This was a great GLUTEN FREE dinner, that was enjoyed by everyone in my family. Thanks for sharing!"
Oct 24, 2006 on Food.com
"WOW!!! I just made this and I cannot believe how easy and quick it was to make! I used gluten free bread Gluten-Free Flax Bread, and it was FABULOUS! Thanks for sharing this great new way to make eggs Trisha!! "
Oct 23, 2006 on Food.com