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    Danielle-Mommy of 3

    Chino Hills, California

    Chef #292507

    Chino Hills, California

    Joined: Feb 10, 2006

    55 reviews by Danielle-Mommy of 3

    1 - 10 of 55 sorted by Date | Rating | Helpful

    Reviewed Bacon-Wrapped Jalapeno Poppers
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      |  By AZRoxy63

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    "Made these for the superbowl and they were a hit, even with the kids! I am making again in two weeks for a party but I think I will just a little bit of the seeds for a kick, thanks for sharing the recipe!!!"

    Feb 10, 2011 on Food.com

    Recipe #105670

    Reviewed Vanilla Sin Latte
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      |  By **Mandy**

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    "I didnt have cinnamon syrup so I tweaked the recipe a bit and it came out pretty good. I used a total of 4 tsp of vanilla syrup and a tsp of sugar and sprinkled cinnamon on the top. Will make again! Hopefully next time with Cinnamon syrup"

    Jan 4, 2010 on Food.com

    Recipe #230433

    Reviewed Olive Garden Sangria
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      |  By Parrot Head Mama

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    "I made this last night for New Years Eve and it was a huge hit!!! Instead of using 9dollar Lambrusco I used a 2 buck cabernet wine I found at walmart and it still tasted perfect!!! Everyone loved it!!! But becareful because it sneaks up on you after one glass we were starting to feel the effect. I had everyone ask me for the recipe! I will be maki..."

    Jan 2, 2010 on Food.com

    Recipe #84548

    Reviewed Chicken Caesar Wrap
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      |  By Fluffy

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    "I did not taste these myself but I did make a couple for my husbands lunch and he said he really liked them. I used wheat tortillas and he did ask I make them again! Thanks for posting recipe!!!"

    Oct 29, 2009 on Food.com

    Recipe #58917

    Reviewed Easy Crock Pot BBQ Chicken (Low Fat
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      |  By ~*Miss Diggy*~

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    "Yum!! Yum!! Yum!!! These were great!! I served them on Kaiser rolls and my family loved them!!!"

    Oct 29, 2009 on Food.com

    Recipe #40416

    Reviewed Roasted Pumpkin Seeds
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      |  By Mirj

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    "These were pretty good. We all enjoyed them even my kids."

    Oct 29, 2009 on Food.com

    Recipe #13549

    Reviewed Easy Hamburger Stew
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      |  By Chefiebig

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    "So So So Good!!!! Only difference I did was used 2 Tbls Worcestershire Sauce! We all loved it. We did not serve it with rice we just ate as was and it was delicious. Great comfort food! Made bread pudding for dessert"

    Oct 14, 2009 on Food.com

    Recipe #68787

    Reviewed Pigs in a blanket
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      |  By carolinafan

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    "I have made this sevarl times I cant believe I have not rated it yet. Well here it goes. Very easy and people gobble them up fast. I have made them for several parties and never leave with any left overs.. Last time I made them I ran out of lil smokies and still had two crescents left so I wrapped each crescent around a hot dog and my kids loved i..."

    Aug 15, 2009 on Food.com

    Recipe #25198

    Reviewed New and Different "Taco Salad"
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      |  By Cooking Wife

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    "This was very yummy!! I used ground turkey instead of beef its lower in fat and cheaper in money. I also used thousand island instead of catalina. I added kidney beans as well and left out the tomatoes. It was Delicious!! This recipe is a keeper!!! Thanks for sharing!!"

    Aug 15, 2009 on Food.com

    Recipe #22855

    Reviewed Yummy Bread Pudding
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      |  By Barb Gertz

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    "Very yummy thank you! I left out the raisins and did not serve it with the whiskey sauce and it was great. My family gobbled ita ll up!! It was perfect served warm on a cold rainy night like last night! Thanks much!!"

    Feb 8, 2009 on Food.com

    Recipe #43152

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