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"Loved it! My husband doesn't like fruit pies, but I like pie much more than cake and this is the only pie he will eat! I used Cool Whip Free and it came out great. It's also nice in the summertime to NOT HAVE TO TURN THE OVEN ON to bake a pie! Thanks for posting this, I'm already getting requests for the recipe!"
"this was a labor of love, but the whole family adored it at Thanksgiving. labor intensive, so i am not sure i would want to make it more than once a year, but it was very delicious!"
"GREAT!!!! they took a bit of work, but i love the fact that they are there in the freezer and ready to go when you need 'em. AND the hubbie actually will eat them! (super-picky eater, but thinks no meal is complete w/o bread!) Thanks for sharing!"
"not a dieter's dream, but this cake tasted great and was a big hit w/ my in-laws at easter. i did have to adjust the cooking time to about 50 minutes, however. I thought 30 minutes for a bundt cake seemed a bit too short and it was. but other than that it was a wonderful recipe. Thanks for sharing!!"
"i thought this was a great receipt w/ a nice, authentic presentation. i used about 1-2 tbsps. sesame oil instead of the peanut oil, which i thought gave it a very nice flavor. my husband and my parents loved it and asked for the recipe. i will definitely make this again!"