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"I really loved this sauce! I am not a red chile sauce fan, stumbled on this when I was looking for something to do with the chipotles in my pantry. I used canned fire roasted tomatoes and a little more cream, and it was fabulous! Even my two year old ate it and my picky 12-yr old too. I had to stop my husband from eating the whole pan and letting ..."
"This was an AWESOME recipe!! My husband and I love cabbage but our kids are not fans...so I was looking for a recipe that would appeal to them as well as us. I did make some changes as to what I had on hand and it was warm, cheesy, and just comfy! This will definitely be in my recipe box for years to come. Here are the changes I made: I used 2 hea..."
"The only reason I am giving this recipe 4 stars is because I followed it to a tee and it ended up burnt. I should have followed my instincts and turned the tempurature down once I had it covered. There was no mention of a temperature change and kept it on med-high, and when the lid came off it was burnt. The garlic got burnt. We ate it anyway, my ..."
"This was a hit at our house!!! I cut the amounts (as suggested) of the dry mix ingredients and everything was absolutely delicious!! I totally forgot the extra liquid though. I was worried about my potatoes and carrots being overwelmed by the flavors and everything tasthing the same, but absolutely no worries!! The roast was so tender and yummy!! ..."