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"I am not sure if I did something wrong but it was not something we could eat on a salad. I tried to add extra sugar but the vinegar taste was still really strong."
"I did not rate this because I did not follow the recipe. I used a brownie mix and left over candy making chocolate from my oreo balls. I loved the picture because they looked so festive. The outcome was super! They were so good and the looked great. I did the same decorating on my oreo balls and the cookie trays looked great. I am going to use ..."
"Sorry, I found these to be too dry. I followed the recipe as written. The flavor was good but I enjoy the no-bakes better when they are firm but moist. The day after I made them they were almost white. I threw them out."
"These are really good. I used a 1 inch melon baller with the spring to make the balls. The cookie sheet filled up quickly and I just gave each a quick roll to smooth them out. I used 2 forks to dip them in the chocolate. One fork to get them covered and the second fork to slide them off on to the wax paper to keep the tops smooth. The size is pe..."
"My family enjoyed this soup. I used petite dice tomatoes with chiles so the soup had a kick. I cooked the pasta separate and we added it to each of our bowls before we ate it and we topped it with some parmesan cheese. There was quite a bit left over so I froze it for later."
"I made this for a family reunion. It held up well during a long car ride in a cooler and it was a hit, everyone loved it. I was a little scared while I was cooking the sauce, it is kind of brown but when I poured it over the fruit and everything was fine. The sauce does not over power the fruit but it is not too sweet. It was very refreshing."
"These are so good. Make sure you unwrap all of the Reese's cups before you cook the brownie's. I thought I would have time while they were in the oven but I was not quick enough. I used mini reese cups and a mini muffin pan with no liners. These are great at parties. Usually brownies plus kids means little brownie bits on the floor but I had..."
"I made this and all three of my kids ate it and wanted more! I have steamed them in the past and no one wanted to eat them. I used sea salt because I did not have Kosher salt and it tasted great. This is a keeper!"
"This is so good! I make this often. I took it to a potluck and everyone raved about it and wanted the recipe. It is kind of additive, it is hard to just have one helping."