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    samcp4

    uk

    Chef #296434

    uk

    Joined: Feb 24, 2006

    18 reviews by samcp4

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Corn and Black Bean Wraps
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      |  By bernrome

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    "Wonderful recipe, so quick and easy. I will definately be making these again and again. I had no cilantro but they were still great. I served them with salad dressed with sour cream and salsa on the side. We will be having the left overs for lunch tomorrow. Thank you!"

    Jan 9, 2012 on Food.com

    Recipe #202983

    Reviewed Vegetable Curry (Kenya
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      |  By Engrossed

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    "Wonderful recipe, full of flavour and healthy too! My favourite vegetarian curry and I have tried a fair few. I will definately be making this again."

    Jan 25, 2011 on Food.com

    Recipe #309611

    Reviewed Risotto Verde
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      |  By sassafrasnanc

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    "Wonderful recipe, I have always panicked at the idea of cooking risotto but this method was perfect. I followed the recipe exactly and we all loved the results. I have already bought the ingredients to make this again. Thank you so much."

    Aug 11, 2010 on Food.com

    Recipe #306195

    Reviewed Greek Potatoes
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      |  By Carol Bullock

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    "Excellent, I didn't change a thing. I made these as part of a meze and they were thoroughly enjoyed by all. Thanks for a wonderful recipe"

    May 12, 2008 on Food.com

    Recipe #8926

    Reviewed Autumn Chicken Stew
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      |  By Sackville

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    "We really enjoyed this. I added some dried apricots and ommited the cornstarch as it was plenty thick enough. Thank you for this recipe I will certainly be making it again."

    Apr 30, 2008 on Food.com

    Recipe #75360

    Reviewed Le Tian
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      |  (1 person found this helpful) |  By Sharon123

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    "Fantastic, clean plates all round. the only change I made was to add a layer of potatoes. This will undoubtedly be made again, rave reviews from the whole family. Thanks for a wonderful recipe."

    Apr 21, 2008 on Food.com

    Recipe #110011

    Reviewed Ellinikos Lemoni Patatas (Greek Lemon Potatoes
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      |  By Anthony Gougoutris

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    "This was excellent, I served this as part of a meze and it was loved by all, it went particularly well with the chicken souvlaki. The only thing I did differently was to marinate overnight. Thank you for a great recipe that I will certainly be using again."

    Mar 18, 2007 on Food.com

    Recipe #90822

    Reviewed Cabbage and Potato Fry
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      |  By eatrealfood

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    "A great recipe. Thank you. I used savoy cabbage the first time I made this as I had it to hand, and wouldn't reccomend it as it took forever to cook down. It was still great though and didn't stop me making it again."

    Oct 3, 2006 on Food.com

    Recipe #104861

    Reviewed Hariyali Chicken or Chicken in Green Sauce
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      |  By Chef #188588

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    "I have looked everywhere for a recipe like this and was thrilled with the outcome, exactly what I was hoping for. I didn't have the cashews but it didn't seem to matter. Thank you so much."

    Oct 3, 2006 on Food.com

    Recipe #116309

    Reviewed Lentil Soup for People Who Thought They Hated Lentils! - Meat Op
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      |  By Caithi Romeo

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    "Wonderful. I have been converted, I no longer hate lentils! I'll be making this again, thank you. The whole family ate their fill and then took some home with them for later."

    Oct 3, 2006 on Food.com

    Recipe #99564

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