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    Sandi(MI)

    Member since Jan 2002

    Chef #29709

    From United States

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Breakfast Casserole

    Handle
    Sunday, Oct 19, 2003 on Food.com
     |  (11 people found this helpful) |  336 Reviews  |  By Merlot
    LinMarie says:

    "This recipe is great. The best thing about it is you don't have to refrigerate it overnight, like most egg casseroles."

    Reviewed Ravioli "Lasagna"

    Handle
    Wednesday, Sep 24, 2003 on Food.com
     |  (2 people found this helpful) |  39 Reviews  |  By Tish
    LinMarie says:

    "I watch Rachel Ray on the food network, she was making vegetable ravioli lasagna. She kind of gave this recipe by word of mouth as she was cooking. I made it the next day and will never make traditional lasagna again! My son and my husband raved and raved about this dish! I would add a little water to the sauce next time though, it was a littl..."

    Reviewed Asiago Herb Bread (one pound loaf)

    Handle
    Tuesday, Jan 7, 2003 on Food.com
     |  2 Reviews  |  By Sue Lau
    LinMarie says:

    "I made this bread on Christmas Eve. It took 4 hours for my bread-maker on the light setting. this bread is great and will be made often in the future!"

    Reviewed Master Brine Recipe for Meats

    Handle
    Monday, Dec 2, 2002 on Food.com
     |  (5 people found this helpful) |  109 Reviews  |  By Dib's
    LinMarie says:

    "This made the best turkey we have ever eaten!!! We will never cook another turkey any other way. The next thing I'm going to try this way is a venison neck roast. (I will let you know how it turns out.)"

    Reviewed Easy Pot Roast

    Handle
    Wednesday, Feb 27, 2002 on Food.com
     |  (16 people found this helpful) |  72 Reviews  |  By Adam K.
    LinMarie says:

    "This was a great recipe! I made it with carrots and celery. This is a "keeper" according th my husband."

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