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"I made just as said, but this did not work for me. It turned out more like a milk chocolate buttercream than a dark fudgy frosting like in the picture. I also did not need to wait 20 min as it was too stiff to spread from the start, so I added more boiling water. I used it because I didn't want to waste, but it really wasn't the kind of frostin..."
"I'm moving and had packed my recipes so I looked online. I picked this one because it was rated so well by so many. I found it to be quite bland, however. I also had trouble getting it to cook through. I did reduce the sugar a little and used 1/2 applesauce 1/2 oil. Guess my tastes just don't match most."