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"This was great!! My grandmother used to make gingerbread and this was exactly the same. I did make two small loaves and shared with my neighbor. The smell was fantastic. My oven cooked much faster than the recipe. I cooked the loaves seperately and baked the first for about 40 minutes and when I checked the tester came out clean. I baked the..."
Dec 23, 2010 on Food.com
"This makes my third time using this method and this year I even have my mother-in-law's turkey to cook. I wouldn'tprepare it any other way. I have never stuffed it but I soak it in a brine (Recipe #101391 and it comes out so tender and juicy."
Nov 24, 2010 on Food.com
"I have never written a review before and you already have enough to convince anyone but this potato salad is the best I have ever had. I just finished (12:37 am making this for a Thanksgiving potluck at church tomorrow and had to stop myself from eating it. Im so tempted to wake my DH to have him taste it, it is that good. I have never even at..."
Nov 23, 2010 on Food.com