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    ShannB.

    Member since Mar 2006

    Chef #302361

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baked Asparagus With Balsamic Butter Sauce

    Handle
    Saturday, Mar 7, 2009 on Food.com
     |  3 Reviews  |  By lilchris
    LinMarie says:

    "We absolutly love fixing asparagus this way! The baking keeps it crisp, not soggy and mushy the way boiling does! I did try it with Hoisen sauce intsead of the soy sauce, and that was great too! (the hoisen sauce is thicker, and it clings a little more to the asparagus this way as well!)"

    Reviewed Easy Japanese Chicken Wings

    Handle
    Saturday, Jan 24, 2009 on Food.com
     |  9 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I made this tonight for supper with chicken legs, and it was great! I used teriyaki sauce since I was out of soy sauce, and omitted the MSG. However I did add a small sprinkling (maybe 1/4 tsp max) of Chinese 5 spice to the sauce. The kids have requested I make the sauce to dip their nuggets in! Thanks for another great recipe!"

    Reviewed Kittencal's Cheesy Shepherd's Pie

    Handle
    Tuesday, Jul 10, 2007 on Food.com
     |  40 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "My husband and kids absolutly loved it. I made two of these last night, one to serve and one to freeze. I'm sure this is going to become a family favorite."

    Reviewed Crock Pot Triple Chocolate Mess

    Handle
    Tuesday, Jul 10, 2007 on Food.com
     |  (2 people found this helpful) |  35 Reviews  |  By Miss Annie
    LinMarie says:

    "I love making this, and since I have a divided crock pot I make this is one side, and substitute Vanilla cake mix, Butterscotch Pudding, and Butterscotch Chips in the other side for a very yummy Butterscotch Cake Mess"

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