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    Chef #219

    Chef #302733

    Joined: Mar 18, 2006

    6 reviews by Chef #219

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Best Banana Bread
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      |  By lkadlec

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    "I've baked this yummy bread several times now. It is so good you can add to it and it will always come out wonderful! I've added walnuts and hazelnuts on different occasions; both were great. My family loves when I add apple and hazelnut to this recipe. Give it a try, you wont be sorry. It is one of my favorites!!!"

    Feb 14, 2008 on Food.com

    Recipe #2886

    Reviewed Breakfast Casserole
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      |  By ellie_

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    "DD had a few friends over for a sleep over. It was SO easy to put together. They ate it all up!!! It was great!!! (or so I hear, they didn't leave me any I will make it again this weekend!I used wheat bread and a little extra cheese."

    Dec 10, 2007 on Food.com

    Recipe #227791

    Reviewed Simple Baked Mostaccioli
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      |  By MommyMakes

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    "I "volunteered" my 13 DD to make dinner since I was busy with other chores. It was easy for her to make with just a few hints from me. It came out fantastic. DH and I were so proud of her but more importantly she was proud of herself. We will make this again!!!"

    Dec 10, 2007 on Food.com

    Recipe #116787

    Reviewed Beth's Pizza Crust
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      |  By gwenrk

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    "Great!!! Fast and easy! I also used this dough for garlic knots. Fantastic. Will use again and again."

    Dec 8, 2007 on Food.com

    Recipe #13546

    Reviewed Chicken Cordon Bleu Casserole
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      |  By Miss Annie

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    "This recipe is wonderful!!! We were having my husbnd's co-worker over and I wasn't sure what to make, gave this new recipe a try and everyone loved it. I am making it again (a week later for my brother and his family. Yummy!!The recipe is easy to follow and doesn't take to much time to put together for the results :"

    Oct 14, 2007 on Food.com

    Recipe #17917

    Reviewed Tortellini Spinach Salad With Sesame Dressing
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      |  By flower7

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    Jul 1, 2007 on Food.com

    Recipe #128519

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