I_wanna_learn_to_cook's Reviews

Reviewed Ottawa Beaver Tails

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| By Chef Kate

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"Had these, but in PEI. Everyone raved about Mom making Beaver Tails (or Elephant Ears depending on the child. Topped them with maple spread and walnut pieces, and my fussier little ones used the good old stand by...Nutella! Awesome, thanks for posting!!"

Sep 29, 2009 on Food.com

Recipe #173634

Reviewed Canadian Beaver Tail Fried Pastries

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| (3 people found this helpful) | By BirdyBaker

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"Had these, but in PEI. Everyone raved about Mom making Beaver Tails (or Elephant Ears depending on the child. Topped them with maple spread and walnut pieces, and my fussier little ones used the good old stand by...Nutella! Awesome, thanks for posting!!"

Sep 29, 2009 on Food.com

Recipe #119576

Reviewed Baked Ham

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| (1 person found this helpful) | By keen5

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"Lovely!! I used a fully cooked bone in spiral ham for the ease of post cook carving and for the bone to use later on. My family kept sneaking into the fridge to gobble it up. My 6 yr old who rarely eats meat ate 3 servings. I was delighted. Thank you for a wonderful another great recipe..."

Sep 29, 2009 on Food.com

Recipe #57765

Reviewed To Die for Make-Ahead Mashed Potatoes

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| By Helping Hands

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"Absolutely fabulous!! Will for sure make again for family gatherings!!"

Sep 29, 2009 on Food.com

Recipe #81902

Reviewed Winnipeg Chicken Curry

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| By Strawberry Girl

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"Very Simple...very tasty! Entire family enjoyed. I used chicken thighs, because I hear they are more moist."

Dec 19, 2006 on Food.com

Recipe #2930

Reviewed Kree's Delicious Apple Pork Chops

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| By Kree

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"This recipe was "ok". "

Aug 30, 2006 on Food.com

Recipe #57967

Reviewed Tomato-Basil Pasta Salad

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| By Manda

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"This recipe smelled fantastic when I was putting the salad together, however, the taste was just a little bland for us. I don't know if I did something wrong, but the taste of the tomato, basil, oil, garlic just didn't permeate the pasta at all :( If anyone has any tips as to where I went wrong, let me know please. Overall the recipe was very s..."

Aug 20, 2006 on Food.com

Recipe #33329

Reviewed Dill and Sour Cream Potato Salad

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| By Felix4067

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"Felix4067...you are the MASTER! Made this potato salad late Friday night for a family gathering Saturday, EVERYONE loved it! Very quick, very easy, VERY tasty! I am forever indebted to you for this incredible recipe! Thanks so much!!!"

Aug 20, 2006 on Food.com

Recipe #96253

Reviewed The Best Nacho Dip Ever

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| By R E Taylor

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"This truly IS the best dip ever! I made it on two different occasions and both times it was gone before I could even try it. The third time, I made a little "side dish" to sample for myself...awesome!! I didn't use low fat ingredients, lets face it, we need to treat ourselves sometimes, nor did I top my "side dish" with shredded cheese as I am ..."

Apr 22, 2006 on Food.com

Recipe #66281

Reviewed Shelah's Yummy Potatoes

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| By Charmed

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"Fantastic!!! These were very tasty! I did not use as much worchestershire sauce, simply because I ran out, but they turned out GREAT! Thanks so much for a great recipe."

Apr 11, 2006 on Food.com

Recipe #88759

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11 reviews by I_wanna_learn_to_cook

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