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    Member since Feb 2002

    Chef #30435

    From Salt Lake City, Utah

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    86 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cheese Tortellini Pesto Pasta Salad

    Monday, Jul 19, 2010 on
     |  151 Reviews  |  By Wildflour
    LinMarie says:

    "I made this for a BBQ on Saturday and it was a hit! I left out the mozzarella, rotini, replaced the tomatoes with red bell pepper, and added diced cucumber. Everyone raved and raved. Thanks for such a wonderful recipe."

    Reviewed Bacon Wrapped Mushroom Kabobs / Kebabs

    Sunday, Jul 11, 2010 on
     |  23 Reviews  |  By Kaarin
    LinMarie says:

    "These were insanely wonderful! I used thin cut bacon and it crisped up nicely."

    Reviewed Margarita Guacamole

    Friday, Mar 27, 2009 on
     |  12 Reviews  |  By Autism Mommy
    LinMarie says:

    "I made this with out the green onions and it was an absolute hit! This is the only way I will be making guac from now on! Absolutely delish!"

    Reviewed Cashew Chicken Curry

    Tuesday, Jan 27, 2009 on
     |  59 Reviews  |  By evelyn/athens
    LinMarie says:

    "This curry is sublime. It will be in our regular rotation from now on."

    Reviewed Sweet Chicken Bacon Wraps (Paula Deen)

    Tuesday, Jan 27, 2009 on
     |  174 Reviews  |  By Sharlene~W
    LinMarie says:

    "I made these for a get together and they were so delicious!! Nary a speck left over."

    Reviewed Potato Avocado Salad

    Wednesday, Aug 27, 2008 on
     |  11 Reviews  |  By *Parsley*
    LinMarie says:

    "Delightfully refreshing. I added black olives so it looked just like the photo."

    Reviewed Should Be Illegal Oven BBQ Ribs

    Wednesday, Aug 27, 2008 on
     |  463 Reviews  |  By Beverly Carson
    LinMarie says:

    "That was excellent YUMMY! The only thing I did differently was leave the white sugar out. It was perfect for us. Thanks for the great recipe!"

    Reviewed Shrimp Vindaloo

    Wednesday, Jun 4, 2008 on
     |  17 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This is absolutely delicious! The only thing I did differently is not using so much salt. In fact, I used very little and it came out great. Also, I used a 15 oz can diced tomatoes instead of the 28 oz. Wonderful!"

    Reviewed Beefy Refried Bean Soup

    Monday, Feb 11, 2008 on
     |  59 Reviews  |  By Tugar357
    LinMarie says:

    "This soup is wonderful! I left out the celery because I don't care for it, used ground turkey, 1 can diced tomatoes and 1 can diced tomatoes with green chili, and used chicken stock, added a can of black beans and some frozen corn. It was so delicious! I'll be making this again, but tripling the recipe so we can have more."

    Reviewed I Can Cook Yan's Velvet Corn Soup

    Thursday, Feb 7, 2008 on
     |  19 Reviews  |  By Pot Scrubber
    LinMarie says:

    "Such a good soup - hot, comforting and tasty on a cold winter night. I left out the ham, but did everything else the same."


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