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Zobeed

West but not costal

Chef #30435

West but not costal

Joined: Feb 04, 2002

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86 reviews by Zobeed

1 - 10 of 86 sorted by Date | Rating | Helpful

Reviewed Cheese Tortellini Pesto Pasta Salad

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| By Wildflour

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"I made this for a BBQ on Saturday and it was a hit! I left out the mozzarella, rotini, replaced the tomatoes with red bell pepper, and added diced cucumber. Everyone raved and raved. Thanks for such a wonderful recipe."

Jul 19, 2010 on Food.com

Recipe #126611

Reviewed Bacon Wrapped Mushroom Kabobs / Kebabs

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| By Kaarin

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"These were insanely wonderful! I used thin cut bacon and it crisped up nicely."

Jul 11, 2010 on Food.com

Recipe #119601

Reviewed Margarita Guacamole

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| By Autism Mommy

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"I made this with out the green onions and it was an absolute hit! This is the only way I will be making guac from now on! Absolutely delish!"

Mar 27, 2009 on Food.com

Recipe #100804

Reviewed Cashew Chicken Curry

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| By evelyn/athens

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"This curry is sublime. It will be in our regular rotation from now on."

Jan 27, 2009 on Food.com

Recipe #120810

Reviewed Sweet Chicken Bacon Wraps (Paula Deen

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| By Sharlene~W

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"I made these for a get together and they were so delicious!! Nary a speck left over."

Jan 27, 2009 on Food.com

Recipe #146427

Reviewed Potato Avocado Salad

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| By *Parsley*

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"Delightfully refreshing. I added black olives so it looked just like the photo."

Aug 27, 2008 on Food.com

Recipe #190418

Reviewed Should Be Illegal Oven BBQ Ribs

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| By Beverly Carson

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"That was excellent YUMMY! The only thing I did differently was leave the white sugar out. It was perfect for us. Thanks for the great recipe!"

Aug 27, 2008 on Food.com

Recipe #8701

Reviewed Shrimp Vindaloo

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| By ratherbeswimmin'

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"This is absolutely delicious! The only thing I did differently is not using so much salt. In fact, I used very little and it came out great. Also, I used a 15 oz can diced tomatoes instead of the 28 oz. Wonderful!"

Jun 4, 2008 on Food.com

Recipe #92346

Reviewed Beefy Refried Bean Soup

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| By Tugar357

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"This soup is wonderful! I left out the celery because I don't care for it, used ground turkey, 1 can diced tomatoes and 1 can diced tomatoes with green chili, and used chicken stock, added a can of black beans and some frozen corn. It was so delicious! I'll be making this again, but tripling the recipe so we can have more."

Feb 11, 2008 on Food.com

Recipe #104715

Reviewed I Can Cook Yan's Velvet Corn Soup

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| By Pot Scrubber

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"Such a good soup - hot, comforting and tasty on a cold winter night. I left out the ham, but did everything else the same."

Feb 7, 2008 on Food.com

Recipe #172693

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Zobeed

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86 reviews by Zobeed

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