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"This meatloaf is the bomb!! Made it exactly by the recip, but doubled the topping...was delicious! Even my 15 year old son liked it, and he always hated meatloaf!"
Jul 16, 2012 on FoodNetwork.com
"I tripled this recipe with no changes made at all, except to add about 2 cups of light cream at the end. I am taking it to my church tonight for our New Year's Eve service, and I'm telling you, I know there won't be a drop left...This stuff is delicious!! thanks for sharing the recipe!"
Dec 31, 2011 on Food.com
"This recipe was my very first ever attempt at cooking Corned Beef...I made this last night for our St. Patrick's Day dinner...and my whole family was blown away! Even the picky eaters for whom I secretly had a back meat for, just in case they wouldn't eat it, gobbled it up!!..5 stars all the way!"
Mar 18, 2011 on Food.com
"This is the BEST chocolate gravy I've ever made! So simple and easy to do..my family loves it! Thanks for sharing the recipe!"
Mar 5, 2011 on Food.com
"This recipe is so much fun! It is also refreshing as only jello can be. the possibilities are endless as combinations of color and flavor. It is always a hit with kids and adults alike!"
Mar 2, 2011 on Food.com
"This was a hit with my family!! Easiest Chicken and Dumplings I've ever made! thanks for sharing!"
Jan 11, 2011 on Food.com
"This oatmeal is awesome! We had expected bad weather, and i decided I'd make this for the kids to have something hot and filling before trudging out into the snow. They LOVED it! I couldn't find steel cut oats in my grocery store, so I used regular old fashioned oats. I put everything except the oatmeal into the pot the night before, to let that..."
Jan 7, 2011 on Food.com
"I made this but didn't do the dumplings because my family thought they were gonna blow away with the wind from starvation (HA!!..so being in a rush, I just made the "stew" cooked the biscuits in the oven while I made it, and served this over hot biscuits..YUMMM! would be great over rice too!!"
Aug 20, 2010 on Food.com
"WOW! Talk about simple pleasures! This pie is awesome, made exactly as written..Thanks for a keeper!"
May 31, 2010 on Food.com
"I have made this recipe exactly as written twice in the past week. Today, I doubled it, and made it for a dinner at my church...it was the first dessert that vanished...awesome, awesome, awesome recipe!!"
May 30, 2010 on Food.com