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    Waxyfungar

    Member since Apr 2006

    Chef #310814

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peanut Butter Pie

    Handle
    Thursday, Dec 7, 2006 on Food.com
     |  71 Reviews  |  By PA Cindy
    LinMarie says:

    Reviewed Chocolate Peanut Butter Cheesecake Pie

    Handle
    Thursday, Jun 1, 2006 on Food.com
     |  1 Reviews  |  By agileangus
    LinMarie says:

    "Yummy indeed. However I found that freezing the pie was more effective than refrigerating it. A bit more nuts and caramel sauce didnt hurt either ^_^"

    Reviewed Pumpkin Bread Pudding (Low Fat)

    Handle
    Thursday, Jun 1, 2006 on Food.com
     |  37 Reviews  |  By PaulaG
    LinMarie says:

    "delicious delicious delicious!! i even got my anti-pumpkin boyfriend to fall in love with this one! I followed the exact recipe except i only baked the pudd for 25 minutes. it turned out beautifully! Thank you for the recipe."

    Reviewed Baked Cheese Grits

    Handle
    Thursday, Jun 1, 2006 on Food.com
     |  7 Reviews  |  By Elizabeth Fullerton
    LinMarie says:

    "I made this lovely comfort food dish with my sister for mother's day. None of us had had baked grits before and I'm glad that this was our first experience with it. I used an extra egg and I think it had a delicious texture. Thank you!"

    Reviewed Kasha Tomato Soup

    Handle
    Thursday, Jun 1, 2006 on Food.com
     |  7 Reviews  |  By Roosie
    LinMarie says:

    "This was my first experience with kasha and it was lovely to say the least. I put some more kasha in than the recipe called for and it turned it from a soup into a delightful oatmealesque consistency. My family loved it too ^_^"

    Reviewed Savory Pumpkin Quiche

    Handle
    Thursday, Jun 1, 2006 on Food.com
     |  1 Reviews  |  By nvermd
    LinMarie says:

    "I love pumpkin and this is a rather nice way to prepare it. I made my version vegitarian by substituting the bacon for 5 oz of spinach. I also added sweet potato which mixed well with the flavors."

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