Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"I didn't care for these, sorry. I made them exactly as directed and the dressing was so soppy, they wouldn't bind into cakes. I finally put them into muffin tins to bake them and they puffed up and had the consistency of a muffin - which was weird for a crab cake. It reminded me more of like a crab stuffing than a crab cake."
"**Made these again with a little chili powder (per reviewers recommendation) and they were awesome! I also used the leftovers warmed the next day inside some fish tacos (Recipe #100798) with great results!"
"I just made the coleslaw, not the fish. I used sauteed tilapia instead (healthier) & corn tortillas. The slaw was GREAT, very tasty! To my corn tortilla, for a sauce, I added some leftover salad dressing from recipe #180846 with GREAT results! I also threw in some corn, black beans, and leftover sweet potatos (Recipe #215655). These were SO goo..."
"The chicken was great, the sauce was terrible. 5 stars for the chicken, I will definitely make it again. I bet it's great on the grill! 1 star for the sauce - all I tasted was the lime! I won't be making the sauce again, but frankly I didn't think the chicken even needed it, the flavor was great without it! I used the leftover chicken in recipe #..."
"Great salad! I loved the dressing! I pureed the dressing ingredients together in food processor with good results, and only used 3 tsp of lime (I don't like things too limey). I used leftover chicken from recipe #241322 and it had a great flavor! The dressing is very versatile - I used the leftover as a sauce for my fish tacos and it turned out ..."
"Sorry, I didn't care for this. I tried it with shrimp, chicken and sweet potato fries, but I just couldn't get past the fact that all I tasted was the lime with a little heat."
"These were just 'ok' for me. I made them exactly as written. I thought the cilantro sauce was too runny and the lime flavor was very overpowering - by itself it was disgusting, but with the shrimp it was ok. I don't think I will make this again. Sorry!"
"Really really good! Great flavor! I cooked on the stovetop and cant wait to try them grilled. I made the suggested mayo dipping sauce, and while it was good, I didn't think the shrimp needed the dip. They are delicious by themselves! I'm saving this recipe!"
"Sorry, I didn't care for this. It was rather bland....I may try again with a red curry paste instead of the powder...and maybe add some coconut milk."
"This was yummy, but a little too sweet for me. I think I will use only 1/2 cup of the teriaki and a smoky instead of sweet BBQ sauce next time. I also used spicy Italian dressing with good results - gave it a little kick. Good and easy recipe though, so no other complaints except the sweetness, which is just a personal preference. Thanks!"