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    Bunlady

    Warren,Ohio

    Chef #312967

    Warren,Ohio

    Joined: Apr 23, 2006

    55 reviews by Bunlady

    1 - 10 of 55 sorted by Date | Rating | Helpful

    Reviewed Like Mom's Pineapple Upside Down Cake
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     |  By diner524

    "this cake was delicious and very easy to make. i used a half sheet pan and doubled the recipe the only thing I would change next time is to cut brown sugar down to about half as alot of it was still in the pan after I flipped cake. But the tast e was great, I used all pineapple juice and it gave it a wonderful flavor, thanks for posting this Diner..."

    Nov 6, 2009 on Food.com

    Recipe #229368

    Reviewed Apple Enchilada Dessert
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     |  (1 person found this helpful) |  By SuzieQue

    "these were so good, lots of ooey gooey sauce. everyone at my party thought they tasted just like apple pie. but alot simpler to make."

    Jul 11, 2009 on Food.com

    Recipe #26071

    Reviewed Sandra's Key Lime Pie
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     |  By William Lawrence

    "I have never made a Key Lime pie before and this was a definite hit. Very easy to make and just the right combo of tart and sweet. The consistency of the pie was very smooth and creamy, and even though I didn't believe it, it did cook in exactly 10 minutes. Thanks for a vrey easy delicious recipe. A definte keeper for me."

    Jun 14, 2008 on Food.com

    Recipe #57679

    Reviewed Crescent Roll Bars
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     |  By nnreq

    "I love this recipe and everywhere I take it they eat every bite of them. They are super easy and I even made them once without the top crust and just put the cinnamon and sugar on top and they were great. I have even made them and put cherries on top and that was good too. Thanks for posting so that I will always know where to find the recipe."

    May 7, 2008 on Food.com

    Recipe #32252

    Reviewed Peppermint Fudge (not Chocolate!
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     |  By ratwoman

    "a very strong peppermint fudge. I would cut back some on the peppermint next time as it was just too strong. I would try it again as it was good and made a nice addition to xmas cookie trays."

    Mar 2, 2008 on Food.com

    Recipe #104767

    Reviewed The Very Best Oatmeal Cookies
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     |  By Sharlene~W

    "these were good but not great. I thought they tasted nice and soft when they were fresh but after storing them they got hard and i couldn't use them on my xmas cookie trays. I had them stored in tupperware containers but they didn't keep after 1 week they were hard. will not make again."

    Mar 2, 2008 on Food.com

    Recipe #15345

    Reviewed Cake Mix Cookies
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     |  By Linda

    "these are really easy to make, I used peanut butter chips and the taste was great. I think I bakes them about 2 minutes too long as they didn't stay as soft as I would have liked, so be careful not to overbake them. I will be making them again trying different combos."

    Mar 2, 2008 on Food.com

    Recipe #15559

    Reviewed Pecan Tarts
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     |  By Color Guard Mom

    "Wonderful tart recipe and very easy to make."

    Mar 2, 2008 on Food.com

    Recipe #179580

    Reviewed Cranberry Bread
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     |  By RecipeNut

    "this recipe makes 2 moist delicious loves of bread. It is very easy to make and I followed the recipe exactly except I left out the nuts as I don't care for them. I used fresh cranberries and couldn't have asked for a better tasting loaf of bread. Will definitely m,ake again."

    Mar 2, 2008 on Food.com

    Recipe #13948

    Reviewed Pumpkin Muffins
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     |  By Shari2

    "these were very good and extremely easy to make. I had some leftover pumpkin to use up and wanted to make muffins. i thought these tasted alot like my favorite pumpkind bread. I did use splenda but I think I would try regular sugar next time."

    Mar 2, 2008 on Food.com

    Recipe #41824

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