I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    DonnaMarie

    Chef #31497

    Joined: Feb 18, 2002

    6 reviews by DonnaMarie

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Stove-Top Scalloped Potatoes
    Handle

    Select One

      |  (16 people found this helpful) |  By Derf

    Select One

    "The first time I made this recipe, it boiled over, so the second time I used a larger pot and it was perfect. I added some carrot slices because I like the look. Wonderful recipe. Much easier than the oven baked."

    Mar 29, 2002 on Food.com

    Recipe #14701

    Reviewed Casablanca Chicken
    Handle

    Select One

      |  (1 person found this helpful) |  By Norahs Girl

    Select One

    "This was wonderful. I had leftover chicken and used it later in a stir fry. It was great and I will plan to do this again. This recipe is a keeper."

    Mar 29, 2002 on Food.com

    Recipe #11020

    Reviewed Easy Peach Cake
    Handle

    Select One

      |  By Darlene Summers

    Select One

    "I agree with Cherir. If you use the sweetened condensed milk, you do not need the brown sugar.The brown sugar is used to sweeten the evaporated milk. I used a 14 oz can of Peaches.This recipe is one I will use again. Got a lot of compliments at the pot luck."

    Mar 29, 2002 on Food.com

    Recipe #20052

    Reviewed Balinese Rice Salad
    Handle

    Select One

      |  (5 people found this helpful) |  By Tish

    Select One

    "I didn't have all the ingredients for this recipe but it sounded so good I made it with what I had. I used Tomato Chutney instead of Mango. I didn't have bean sprouts or baby corn, so just left them out. It was a hit at the pot luck. I think it would be better with the mango chutney and will definitely make it again using mango."

    Mar 29, 2002 on Food.com

    Recipe #19965

    Reviewed Haricot of Beef
    Handle

    Select One

      |  (6 people found this helpful) |  By Mille®

    Select One

    "This was so good I made it again the next day so I could stock the freezer. Rump roast was on sale so I used that. I used fresh parsley and thyme tied with the bay leaf. The parsley cooked down into yecky, slimy strings and I had to go through and pick them all out. The second time I used chopped fresh parsley. Much better and looked nice. Th..."

    Mar 29, 2002 on Food.com

    Recipe #19180

    Reviewed Celery Cream Soup
    Handle

    Select One

      |  By Lorac

    Select One

    "This was so good. It was nice and thick. I used a hand blender right in the pot and didn't puree it to death. I had no cream on hand so I served it with a dollop of plain yogurt on top. It Looked good and had way less calories. A Keeper."

    Mar 29, 2002 on Food.com

    Recipe #22751

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites