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    Member since May 2006

    Chef #315805

    From Holbrook, New York

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    64 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed MaMa's Supper Club Tilapia Parmesan

    Saturday, Dec 1, 2012 on
     |  486 Reviews  |  By Crabbycakes
    LinMarie says:

    "Recipe was absolutely delicious! I only adjusted amounts so I could make two servings. I baked the fish then put it under the broiler for a few minutes. My husband couldn't stop saying how much he enjoyed this recipe. Will be using this again in the future. Thank you for sharing! :-)"

    Reviewed Perfect Risotto for Wolfgang Puck Pressure Cooker

    Thursday, Dec 29, 2011 on
     |  3 Reviews  |  By Jainagirl
    LinMarie says:

    "To be fair I gave this recipe 4-stars as I don't have a WP pressure cooker, I have a Cuisinart. Found this recipe a bit gummy and not so creamy also a bit bland even after adding lots of parmesan cheese. I will need to try another recipe to compare the risotto consistancy that my pressure cooker makes. Glad others enjoyed your recipe, I was hoping..."

    Reviewed Pressure Cooker Split Pea and Ham Soup

    Thursday, Dec 29, 2011 on
     |  31 Reviews  |  By KEA
    LinMarie says:

    "I had a ham bone leftover from Christmas dinner and making split pea and ham soup is always a must follow meal. This was a great recipe to make using my new Cuisinart electric pressure cooker. I came home from work, just put everything in the pressure cooker and dinner was done in no time. Thanks for sharing, recipe is a keeper!"

    Reviewed S'more Chicken

    Tuesday, Dec 6, 2011 on
     |  8 Reviews  |  By mmm29
    LinMarie says:

    "I spotted this recipe and couldn't wait to pull out my pressure cooker again, it had been a while. The chicken was delish, will make this recipe again. Thanks for sharing"

    Reviewed Irish Rosie's Irish Soda Bread

    Sunday, Mar 20, 2011 on
     |  274 Reviews  |  By 1Steve
    LinMarie says:

    "This recipe was wonderful! Thank you for sharing it. I've made various other Irish soda bread recipes but this one is my absolute favorite. Some others recipes are either too dense or just taste like a form of buttermilk bisquit shaped like bread. The texture is perfect.
    This recipe is a keeper for my family recipe box.
    A slice was so deli..."

    Reviewed Lemon Chicken and Rice

    Monday, Aug 2, 2010 on
     |  13 Reviews  |  By Nicole Brummett
    LinMarie says:

    "What a great weeknight meal when you have spent all day at the office and want to cook something quick. I substituted the chicken breast with boneless chicken thigh meat (hubby prefers it) and I didn't have any peas on hand so I added chopped green peppers along with the carrots, onions and garlic. Otherwise I followed the recipe as written. A nic..."

    Reviewed Kittencal's Crock Pot French Dip Roast

    Saturday, Jul 24, 2010 on
     |  22 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This recipe was fantastic! My family loved it! Juicy and tender as everyone else has said. This recipe is a keeper as are many of your other recipes. Thank you for sharing this."

    Reviewed Low Carb White Castle Casserole

    Friday, Jun 18, 2010 on
     |  36 Reviews  |  By Mercy
    LinMarie says:

    "We loved it! We were skeptical at first but the flavor came through and was fun to eat. I will make this recipe again for sure! Thank you!!"

    Reviewed The Bestest Belgian Waffles

    Sunday, Jun 6, 2010 on
     |  71 Reviews  |  By Marie
    LinMarie says:

    "I've made this recipes several times now and it is perfect for our Belgian Waffle maker. My husband loves them. Light yet crispy and delicious. Made these in my Cuisinart Belgian Waffle maker so they are rather large and deep, this recipe made about 11 waffles. Enough for an enjoyable breakfast and some leftover for the freezer for popping in the ..."

    Reviewed New York Hot Dog Cart Onion Sauce

    Saturday, Jun 5, 2010 on
     |  (2 people found this helpful) |  16 Reviews  |  By Denise's
    LinMarie says:

    "Perfect, a true classic you can't miss with. Thanks!"


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