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"Absolutely Excellent as is! I would consider using 2 cups half and half and 2 of heavy cream just to "rich" it up a bit. Congratulation this is a winner Thanks"
"Very nice flavors. A few suggestions: 1) increase cook time by at least 10 minutes, 2) foil the dish for the first 20 -25 minutes so that the Feta does not "brown" (remove foil for the last 10 minutes. Hold the lemon zest at the end. Really nice meal. Thanks"