Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This meal was very good and surprisingly filling! I made rice on the side which I added to the meal so 1/2 of a pepper was plenty for a serving. I love how it's so healthy and I can't wait to make it again!"
Oct 11, 2006 on Food.com
"Oh my gosh, this was so easy and great tasting! My picky, non-meat eater DH even liked it and said it should be part of the regular rotation! I followed it pretty much to a t except I cut the fat off first and I used "Smart Balance" instead of butter. Absolutely deeelish! "
Aug 30, 2006 on Food.com
"This was easy to make and very good. I actually liked it cold later in the day more than when it was right out of the oven! I followed the recipe exactly and the only change I would make would be to either omit the cream cheese or cut it into thin slices rather than cubes. It would have been better had it been more spread out in the dish. Howe..."
Jul 2, 2006 on Food.com
"Absolutely delicious! I used Italian sausage and left out the butter. Even my brother who doesn't normally eat mushrooms gobbled them up. I will definitely make these again!"
Jun 11, 2006 on Food.com