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Chef #319903

alice, TX

Chef #319903

alice, TX

Joined: May 22, 2006

Birthday: Sep 19

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12 reviews by Chef #319903

1 - 10 of 12 sorted by Date | Rating | Helpful

Reviewed New England Flank Grill

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| By Bri22

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"We loved the flavor of this marinade, will probably try it on chicken and pork too. Definately a keeper."

Aug 20, 2006 on Food.com

Recipe #84354

Reviewed Egyptian Rice

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| By jmeneer

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"My family really liked this dish, the only thing was that next time I would use instant rice as it took the rice twice as long to cook and we had to add more water. It turned out a little mushy but flavorful."

Aug 20, 2006 on Food.com

Recipe #147978

Reviewed Tabouli Chicken Casserole

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| By Sackville

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"My son made this for our Egyptian recipe week. I really enjoyed the flavors and had never cooked with bulgur before. I would however add some seasonings to the chicken as it was a little boring. "

Aug 20, 2006 on Food.com

Recipe #39438

Reviewed Greek/Egyptian Beef Stew

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| By Actressdancer

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"I made this for our Egyptian recipe week. I served it with noodles, It was good, but the seasoning was just a little overpowering for the kids, I would cut in half."

Aug 20, 2006 on Food.com

Recipe #110847

Reviewed New England Corn Chowder (The Easiest

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| By Parkers Mom

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"My son made this for our Northern recipe week. It was different than my mother-in-laws corn chowder recipe. I liked it and my husband didn't care for it as much as his mother's (of course."

Aug 20, 2006 on Food.com

Recipe #146605

Reviewed Korvgryta (Sausage Casserole

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| By DIryshe

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"My son made this and he used ground pork sausage, it was very good. We will definately make it for breakfast again, maybe cut down to one apple."

Aug 20, 2006 on Food.com

Recipe #83256

Reviewed Have a Coffee With Your Swiss Steak (Crock Pot

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| By dale!

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"My daughter made this and it was wonderful, she was afraid it would taste like coffee, but it didn't and was very flavorful. We made it in the crockpot. It will remain in our crockpot recipe list"

Aug 20, 2006 on Food.com

Recipe #32116

Reviewed Chicken Satay

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| By Rita~

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"Loved the satay recipe very close to our fav. restraunt's. I marinated for 24 hours and used oil instead of coconut milk. My family raved about it. Definately will be on the menu again soon"

Aug 20, 2006 on Food.com

Recipe #63271

Reviewed Swiss Meatloaf

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| By Kymmarie

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"This was good, A change from my family's usual meatloaf. "

Aug 20, 2006 on Food.com

Recipe #136917

Reviewed Belgian Stew

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| By Mini Ravindran

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"Our family is cooking different couisine each week. This was my husbands choice. It was very good, and made great lunch the next day."

Aug 20, 2006 on Food.com

Recipe #42569

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Chef #319903

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12 reviews by Chef #319903

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