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GSMontana

Chef #32265

Joined: Feb 26, 2002

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43 reviews by GSMontana

1 - 10 of 43 sorted by Date | Rating | Helpful

Reviewed Weight Watchers Pumpkin Cupcakes

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| (1 person found this helpful) | By Jazziegirl8751

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"Good flavor but way too much water to bake well. After 35" they were still soggy in middle. Next time will use 1/2 cup water and add a little allspice along with the cinnamon."

Jan 7, 2012 on Food.com

Recipe #329041

Reviewed Brady Bunch Pork Chops

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| By Lennie

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"WOW! These were the best! So important not to overcook."

May 31, 2011 on Food.com

Recipe #73062

Reviewed Ginger Oat Cookies (no White Sugar Added

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| By Auntie J

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"Very good but needed just a little something. and I used 1 C raisins too. Next time may use 1/2 powdered and 1/2 fresh ginger."

Jan 10, 2011 on Food.com

Recipe #120753

Reviewed Roasted Butternut Squash and Shallots

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| (1 person found this helpful) | By Ridgely

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"Could tell it had promise, but was dry. Also the temperature is too high."

Jan 5, 2011 on Food.com

Recipe #44263

Reviewed Ham Casserole

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| By cuisinebymae

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"Made recipe exactly as posted. Thought it was bland. Easy to make, though."

Nov 23, 2010 on Food.com

Recipe #60325

Reviewed Carameled Apple Sweet Potatoes

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| By Vina

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"Wonderful dish that was a hit with company. Used 2 potatoes and 3 apples. Next time will do 3 and 3 so it isn't quite so sweet."

Nov 8, 2010 on Food.com

Recipe #72015

Reviewed Kittencal's Basic Buttermilk Brine for Pork Chops

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| (1 person found this helpful) | By Kittencalskitchen

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"Used this for a small pork roast and it was wonderful. Reduced salt to 1T and was not too salty. Then tried with pork chops. Also very moist, but the lemon flavor was too strong. When do again will reduce amount of lemon if doing chops."

Nov 8, 2010 on Food.com

Recipe #287617

Reviewed Low Fat Oven-Fried Scallops

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| (2 people found this helpful) | By Merlot

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"This is extremely easy to make and the scallops come out perfectly every time."

Jul 5, 2009 on Food.com

Recipe #31662

Reviewed Stuffed Sweet Potatoes

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| By Mrs B

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"These were wonderful and a nice change from plain baked sweet potatoes."

Jul 5, 2009 on Food.com

Recipe #138544

Reviewed French Pear Flan

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| By ~Leslie~

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"Very rich but so good you forget about the calories. Easy recipe to make half of."

Jul 5, 2009 on Food.com

Recipe #135118

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GSMontana

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43 reviews by GSMontana

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