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    Potluck Genie...

    Member since Jun 2006

    Chef #323078

    From Canada

    Flag as Inappropriate

    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Texas Sheet Cake

    Wednesday, Nov 19, 2014 on
     |  97 Reviews  |  By mahatfield
    LinMarie says:

    "I love this cake and it is my go-to recipe for any potlucks I attend. I use coffee instead of water, add an extra tablespoon of cocoa, 1/2 t. cinnamon, and when the batter is in the pan I cover it with chocolate chips, add a store bought icing, and over this grate a chocolate bar. I seldom have any left and always get compliments for it. I make it..."

    Reviewed Braised Leeks

    Friday, Oct 18, 2013 on
     |  14 Reviews  |  By HollyGolightly
    LinMarie says:

    "I just discovered this leek recipe and made it for visitors last night exactly as written. They loved the results and so did we. We eat a lot of leeks and will be using this recipe often. Thank you for posting it..."

    Reviewed Lemon Cake Squares

    Saturday, Aug 24, 2013 on
     |  (1 person found this helpful) |  34 Reviews  |  By cuisinebymae
    LinMarie says:

    "Since discovering this recipe I've made it many times and am surprised I haven't reviewed it already. I use 1/4 c. sugar with 1/4 c. milk, 1 1/4 c. sugar and a 13x9 pan which makes a thick enough cake for us. I also use 1/4 c. lemon juice with 1/4 c. sugar for the topping . Thanks for the recipe well as my family having..."

    Reviewed Irish Soda Bread in a Cast Iron Skillet

    Tuesday, Apr 9, 2013 on
     |  8 Reviews  |  By Cookgirl
    LinMarie says:

    "We really enjoy this bread and make it several times a week. I don't add any fruit to it and we're happy with the amount of sugar suggested in the recipe. The only reason I didn't give it five stars is that we really prefer a more rustic type of Irish Soda bread, but this bread is a great substitute for us, and will continue to make..."

    Reviewed Brown Raisin Cake (Dutch Quick Bread)

    Saturday, Feb 16, 2013 on
     |  6 Reviews  |  By ElaineAnn
    LinMarie says:

    "I made this loaf yesterday and we enjoyed it so much, I'm making it again today. I used coffee and all purpose flour, and left out the cinnamon due to my husband not liking it. Even with those changes it still turned out well. It doesn't crumble as does so many other loaves I've made. Thank you for the recipe ElaineAnn and plan to make it quite of..."

    Reviewed Pancakes

    Saturday, Jan 7, 2012 on
     |  1013 Reviews  |  By Ellen Brody
    LinMarie says:

    "This is the pancake recipe I've been looking for, for quite some time. It's exactly what I wanted...and did leave the batter sit for fifteen minutes as suggested, with fluffy results. This will be the only pancake recipe I'll use in the future. Thank you Ellen Brody for posting it."

    Reviewed Crunchy Noodle Salad *Award Winning*

    Sunday, Oct 30, 2011 on
     |  62 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "This recipe was my contribution to a potluck I attended this week, and I'm pleased to say, that it was a complete success. I followed the recipe as written, except I cheated and used Kraft Asian Sesame Dressing...and did not include the Ramen seasoning package. I'll definitely be making this recipe again. Thanks to Mama's Kitchen for the recipe, a..."

    Reviewed Special Rhubarb Cake

    Sunday, Jul 31, 2011 on
     |  2 Reviews  |  By alvinakatz
    LinMarie says:

    "I made this cake for myself last night, and I've already eaten half of it. I'll definitely be making it again. The cake has just the right sweetness, is moist and the only change I made was to add some blueberries to the 2 cups of rhubarb. I love the streusel which seems to form a crust on the top of the cake. It would be great with ice cream or w..."

    Reviewed Pineapple Filling for Cakes (Low Fat)

    Sunday, Jun 19, 2011 on
     |  1 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I made a pineapple cheesecake tonight and had been searching for a pineapple filling to add as another layer. I discovered this recipe, made it exactly as suggested and it turned out just as I had hoped. It was the right sweetness, thickened easily, and took no time at all to put together. I'll definitely use this recipe again. Thanks for posting...."

    Reviewed The BEST EVER Fudge Brownies

    Friday, Jun 10, 2011 on
     |  10 Reviews  |  By Tracy Graves
    LinMarie says:

    "I made this recipe tonight and am very happy with it. The brownies are rich and fudgy and easy to make. Thank you Tracy Graves, it's a keeper for me."


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