Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"They are okay, but with an oddly spongy texture that is a little off-putting. And the coconut flavour is barely there. Not a favourite."
May 13, 2010 on Food.com
"Not being familiar with the Whoopie Pie, but having heard of it, I decided to give these a try.The cookie mix looked, smelled and felt like really stiff cake batter. I followed the recipe and there was no way this was going to turn into rollable balls. So I used my mini-disher to scoop out small blobs, which spread nicely without being pressed..."
Jan 22, 2010 on Food.com
"The flavour was quite good, if a little salty. But the texture left a lot to be desired. My husband described it as "cat food pate." I think it would be much better with ground beef, or a mixture of ground beef, pork and veal, rather than with ground chicken."
Sep 13, 2006 on Food.com
"Wrong # of stars in last review. Still have no clue why this is "Canadian.""
Jun 11, 2006 on Food.com