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"This was incredibly simple to prepare and can make planning a big meal easier by making it ahead. My husband, son (5 years old and I thoroughly enjoyed it. It definitely has the thumbs up from us! Thanks for sharing!"
Jun 17, 2012 on Food.com
"This was excellent! I made this as a special Thanksgiving treat as an American living in England. I made it as cupcakes instead of one big cake, and it worked out really well! I took loads of them to a ladies' meeting I had on Thanksgiving night and they raved about it, asking for the recipe. It's amazing and will definitely be turning up in o..."
Nov 30, 2009 on Food.com
"I was a chutney virgin before making this. My English in-laws swore it was the best way to use up the end-of-summer tomatoes. So, I found this recipe and boy am I glad! I have already made a second batch. Everyone who has tasted it has raved about it. Thank you so much for sharing this! (P.S. I did it with the balsamic vinegar."
Oct 7, 2009 on Food.com
"I made this for my mother-in-law's 60th birthday and decorated it with fresh strawberries and buttercream icing. It was gorgeous and delicious! I will be using this recipe over and over again. Thanks for sharing!"
Sep 30, 2009 on Food.com
"I tried this recipe last night after searching for something new to do with the ground beef in my fridge. My husband absolutely loved it! He went back for thirds and said I could definitely make it again. I have to admit I went back for seconds myself. I did end up adding a bit of breadcrumbs since my eggs seemed to make it a bit too runny to ..."
Jun 5, 2009 on Food.com
"My son and I are trying out some of the oatmeal recipes here since we absolutely love oatmeal. I thought the taste of Chai sounded like a natural combo with Oatmeal. Either I did it wrong, or the combo just didn't work for our taste buds. It sounded so promising. :-("
Jan 31, 2009 on Food.com
"Excellent! I really don't like anchovies and avoid them like the plague. Yet, this recipe called out my name. It's flavours are intense and tasty. I look forward to making it again. (My son and husband look forward to it too."
Jan 11, 2009 on Food.com
"I cooked this for my son and me. He usually gulps down any soup I put in front of him, but both of us really disliked this soup. I was really disappointed with it. Flavor-wise it just wasn't exciting, despite the interesting ingredients."
Jan 11, 2009 on Food.com