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    KP in Canada

    Member since Jun 2006

    Chef #324677

    From Smiths Falls

    Flag as Inappropriate

    149 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baja Black Beans, Corn and Rice

    Sunday, Jun 23, 2013 on
     |  240 Reviews  |  By Barb Gertz
    LinMarie says:

    Reviewed Oreo Truffles

    Wednesday, Dec 21, 2011 on
     |  276 Reviews  |  By evelyn/athens
    LinMarie says:

    "I scaled this to 120 truffles for a cookie exchange at work. It took a long time (hours!)... was very messy, but the end result was fantastic. Everyone loves these. The only thing I would do differently next time is scale back the white chocolate...I had way too much and ended up throwing more than half out after I drizzled the truffles. Also,..."

    Reviewed Turkey Soup

    Sunday, Jan 2, 2011 on
     |  53 Reviews  |  By Leslie Criswell
    LinMarie says:

    "Delish! To lighten it up, I used 1 tb. of olive oil instead of the butter to saute the veggies in. I also used skim milk instead of whole 2 tb. of flour. After the cooking time was over, I added the full 1/2 cup of sour cream (low fat) to the pot. Everyone, including my picky daughter, absolutely loved this soup. Thanks for giving me a great..."

    Reviewed Scalloped Potatoes

    Saturday, Jan 1, 2011 on
     |  606 Reviews  |  By Vicki G.
    LinMarie says:

    "Not a thing wrong with this recipe. I did decrease the butter slightly. Thank you for such an easy recipe. Even my picky kids ate it."

    Reviewed Tortellini with Mushroom and Garlic Sauce

    Monday, Nov 1, 2010 on
     |  2 Reviews  |  By Dave C
    LinMarie says:

    "I left the milk out and still thought the soup's consistency was too thin (and I used brand name cream soup). Made the rest as directed but only because I was pressed for time...this could use any number of additions to jazz it up. May try again with the addition of fresh mushrooms and chicken or seafood."

    Reviewed Tuna Casserole

    Thursday, Jul 1, 2010 on
     |  92 Reviews  |  By Teresa M
    LinMarie says:

    "I loved this but admit I made some substitutions: I used whole wheat no-yolk egg noodles, fat free cream cheese, 2 cans of light flaked tuna in water (drained), only 1 stalk of celery, and skim milk. I also skipped the topping and sprinkled parmesan cheese and about 1/2 cup of part skim mozzarella. It was absolutely delicious without all of the ..."

    Reviewed Bread Machine Pizza Dough With Whole Wheat Flour

    Saturday, May 22, 2010 on
     |  47 Reviews  |  By Cookin-jo
    LinMarie says:

    Reviewed Seasoning for Ground Pork (Italian-Style Sausage)

    Sunday, Mar 28, 2010 on
     |  36 Reviews  |  By Kittencalskitchen
    LinMarie says:

    Reviewed Turkey and Bean Burritos

    Sunday, Mar 21, 2010 on
     |  1 Reviews  |  By Cactus Arm
    LinMarie says:

    "This is also great using ground chicken. I made this without the salt and tomato sauce and added about 1 tb. of cumin. I also used whole wheat tortillas."

    Reviewed Black Bean and Tortilla Bake

    Sunday, Feb 7, 2010 on
     |  (1 person found this helpful) |  212 Reviews  |  By spatchcock
    LinMarie says:

    "This was great! The only change I made was, I used about half of the cheese that the recipe called for. I also put about a teaspoon of salsa on top of my serving (would be good with sour cream, too). Thanks for a low calorie, low fat recipe."


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