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Invermere, Canada
"Very nice way to use up the apples on our tree...simple and tastey."
Sep 17, 2011 on Food.com
"I made this for my brothers when we were in our 20's. They still ask me to make "martians orgasm" as we affectionately began to call it! I don't call it that anymore as my children enjoy it as much, but the idea is still the same! lol"
Aug 10, 2009 on Food.com
"it was delicious, but burnt eaisly :S"
Dec 24, 2007 on Food.com
"I thinned out the butter cream icing to more of a ganache consistency and then dipped squares of this cake in it. YUMMY!"
Aug 24, 2006 on Food.com
"In order to offset the need for more seasoning that the comments for this recipe suggested, I simply made up my ground beef as though i was going to make hamburgers. I added all my usual spices, including worchestershire sauce and it was a hit with my family."
Aug 24, 2006 on Food.com
"I read another readers rating on this fudge and it said that her attempt never set properly. Because of that comment, I remembered to adjust the boil time because I am over 1000 feet above sea level. Mine turned out FANTASTIC! Thanks for the recipe AND the comments."
Aug 24, 2006 on Food.com
"All I can say is that even my kids went back for seconds and they don't even go back for seconds on dessert!"
Aug 24, 2006 on Food.com
"I have used this recipe with different cream soups before with excellent results. Of course you have to brown the meatballs first in order for them to hold together properly. This is a kid pleaser recipe."
Aug 14, 2006 on Food.com
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