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"Absolutely delicious ! ! ! I am a keen baker but since migrating to Australia my much loved recipe taste/texture has not performed the same. I made this recipe for the first time for my hubby's birthday and everyone loved it. Thank you for this deliciously moist recipe."
"Deliciously moist and tasty. Had to substitute sliced apple for pie apple mix. I doubled the mix but won't double the syrup in the future as I never used all of it. If you don't want your tart too sweet it is a good idea to half the sugar in the syrup. "
"Simply superb! ! ! I substituted carrot juice with a fruit juice of carrot/ginger/orange. I also used a moist brown sugar. The texture was moist but light. My biggest critics couldn't get enough! ! ! ! !"