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"This recipe is from America's Test Kitchen and it turned out pretty good. I think it really helps adding the spices before the mayonnaise so the pasta soaks up the flavor. It was nice and creamy. We added some salt. I think next time we'll add some olives too just to give it a little more."
Jul 6, 2012 on Food.com
"We were sitting around one night talking about food we missed from the USA and someone mentioned corn dogs and everyone agreed. I hadn't been able to find corn meal so asked a friend who was coming to bring me some. I made them first for my husband and he said they were very good and to please make them again. The next couple times I made them ..."
Nov 18, 2009 on Food.com
"I was home alone and wanting some comfort food and this did the trick! I halved the recipe because I didn't have enough cream cheese for a full recipe. After reading a lot of the comments I added extra potato. It was delicious!"
Nov 18, 2009 on Food.com
"The flavor was good! I live in a tropical climate so within a half hour of placing them on the party food table they had gotten too soft and had to be thrown out. They would be a good snack food in a climate that's not so humid."
Aug 27, 2009 on Food.com
"I am inundated with mangoes right now and have been searching for recipes to use them. This was tasty. The topping turned out different than I expected but it was still good. Two of us managed to eat the whole thing in 3 days. I have big mangoes so I had to place a cookie sheet under my pan to catch the drippings."
Jun 27, 2009 on Food.com
"I've made this a couple times now and it gets rave reviews. I leave out the sunflower seeds because I don't have any. Instead of adding salt to the dressing I add the two seasoning packets from the Ramen. The amount of dressing is perfect for us. I prefer to add the dressing to the salad a couple hours before serving. The last time I made thi..."
Apr 21, 2009 on Food.com
"Thank you for this recipe! I was looking for some inspiration for the ground beef I had other than an Italian dish. I could eat Italian any day, but not my DH. I was going to wait to make it since I didn't have any refried beans but since Cinnamon1025 said her family loved it without the beans I tried it. Honestly I was surprised my husband ..."
Dec 30, 2008 on Food.com
"This was quick and easy, which I like, but neither one of us really enjoyed the taste. The seasoning packet didn't taste good with the milk and butter. I think we'll stick to regular ramen next time. I should have known that something this cheap, quick and easy was too good to be true."
Nov 23, 2008 on Food.com
"Quite tasty! I had to use more lime because my limes were on the small side. Hubby says, "woo hoo!" so this recipe is a keeper. Thanks so much!"
Aug 20, 2008 on Food.com
"I found this recipe while searching for what to do with some lentils I had bought and needed it to be a healthy meal. The first time I made it I had my hubby try it before blending it and he said he thought he would prefer it not blended. Cool - that makes it even easier! We enjoyed it for several meals. Last night I made it again and added so..."
Jul 9, 2008 on Food.com