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    Member since Jul 2006

    Chef #334628

    From Merrillville, Indiana

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    59 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Honey-Mustard Tilapia

    Sunday, Feb 9, 2014 on
     |  5 Reviews  |  By Norelllaura1
    LinMarie says:

    "I made this tonight for just myself, I didn't have the pecans but it still turned out great. Thanks for posting."

    Reviewed 2-Step Pumpkin Cheesecake

    Friday, Nov 29, 2013 on
     |  30 Reviews  |  By Dancer^
    LinMarie says:

    "Thank you for posting this recipe. I made it for my Aunt Rita's annual Thanksgiving party, which has been celebrated every year for the past 28 years. It was a big hit. I give it 5 stars because it was so easy and quick to make and so very delicious. This pie will be part of our Thanksgiving feast and Christmas Holiday from now on. Thank you ..."

    Reviewed Grilled Chicken/Veggie Kabobs With Greek Yogurt Sauce

    Monday, Apr 12, 2010 on
     |  3 Reviews  |  By Cookingrvc
    LinMarie says:

    "I gave this recipe to a co-worker of mine (Dana) who was hosting an outdoor wedding shower for her niece. Everyone was asking Dana for copies of this recipe, needless to say she was very pleased and so was everyone at the shower. I am adding this recipe to my cookbook for my next outdoor grill party, thank you for posting this very delicious reci..."

    Reviewed Haleakala Martini

    Wednesday, Apr 22, 2009 on
     |  6 Reviews  |  By lazyme
    LinMarie says:

    "I made and thoroughly enjoyed this Martini last night along with recipe #176606 for our dinner. Even though my boyfriend is a beer drinker, he really liked this drink. This drink recipe is going in my Drinks cookbook. Made in honor of Vic's DH."

    Reviewed Halibut and Red Pepper Skewers With Chili-Lime Sauce

    Wednesday, Apr 22, 2009 on
     |  2 Reviews  |  By lazyme
    LinMarie says:

    "I love all seafood recipes so this one was one of my favorites so far. I made this last night and brought in the leftovers for my lunch today. This was an excellent dish for me and my boyfriend. He especially loved the serrano chilies and asked me to add more, which I did. A definite keeper for my cookbook. Made in memory of Vic's DH."

    Reviewed Killer Carrot Cake

    Monday, Apr 20, 2009 on
     |  1 Reviews  |  By Nisa
    LinMarie says:

    "This is one of the best Carrot Cakes I have tasted in a long time. It was a very big hit at work and at Church. I had never made a Carrot Cake before this one and was surprised at how well I did. I love the taste and the ease at making this recipe. This is definitely a keeper for me to make again and again not only for work but for our Church even..."

    Reviewed Angel Food Cake--Deluxe

    Monday, Apr 6, 2009 on
     |  (3 people found this helpful) |  8 Reviews  |  By The_Swedish_Chef
    LinMarie says:

    "Along with making 2 of your Angel Food Cake--Deluxe, I also made 2 of your Apple Pie recipes by Grandma Ople recipe #330370 for a wedding at our church this past Friday. Everyone from church brought in food or a dessert to help cut the cost of their wedding. I had a lot of compliments from both of these fabulous desserts. I topped the Angel food..."

    Reviewed Apple Pie by Grandma Ople

    Monday, Apr 6, 2009 on
     |  (2 people found this helpful) |  3 Reviews  |  By The_Swedish_Chef
    LinMarie says:

    "I made 2 of these apple pies for a wedding at our church. One of the young couples got married on friday so everyone from church brought in their homemade food/desserts to help cut the cost of their wedding. I had so many people asking me for this recipe, that I had to promise to send them the recipe either by email or bring it in to church this ..."

    Reviewed Grandma's Lemon Meringue Pie

    Monday, Mar 30, 2009 on
     |  1 Reviews  |  By Nisa
    LinMarie says:

    "Nisa, this was my first time making a Lemon Meringue Pie, and I must say it turned out beautifully. I shared this pie with some friends from church and they now want your recipe. One of the men in our Church group asked me out ,he said if I can bake I can cook. Well at least I can try, right?? LOL!! He was very impressed with this pie. I will be..."

    Reviewed Company's Coming Chicken Pot Pie

    Monday, Mar 30, 2009 on
     |  1 Reviews  |  By The_Swedish_Chef
    LinMarie says:

    "I made this recipe Friday night and wasn't too sure about the Red Merlot wine, but after I tasted it for dinner that night and then again for lunch on saturday and dinner on sunday, I was hooked. This was really very simple to put together. Very Yummy indeed!!! My son and his fiance finished it off, so I will have to make it again just so I can h..."


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