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"WOW ... Let me thank you for our "new FAVE" chicken parm recipe. I just love it and have shared the recipe more than once. I make it in my pressure cooker!"
Mar 11, 2012 on Food.com
"Our family loves this recipe and I get lots of requests to make it. Thanks for a great recipe!"
Feb 20, 2011 on Food.com
"I didnt even want to give it 1 start it was awful. The flavors didnt meld and the lime was way too strong. Will not be making this again."
Feb 19, 2011 on Food.com
"I made several dump recipes recently and this was the first one we tried. I so wish I would have found this review earlier. We ate the chicken and it was nothing to brag about. I wont be making this again. You couldnt event taste any of the other flavors. Too bad I was excited about this recipe."
Jan 18, 2011 on Food.com
"This was so yummy... thanks for the great recipe! We topped our burritos with guaucamole, salsa, and light sour cream. VERY TASTY! I also used a can of black beans insetad of the refried beans. I didnt have tomatoes on hand and so I used a can of garlic roasted diced tomatoes."
Mar 29, 2010 on Food.com
"so YUMMY.. this is now my go to recipe for fajiitas... thanks so much for this recipe!!!"
Mar 16, 2010 on Food.com
"This was an alright dish... fine for a dinner in a crunch but it didnt wow me or please me enough to make it again. sorry"
Feb 17, 2010 on Food.com
"was good but way too salty for me... next time I will cut the salt in half and see how it turns out."
Feb 16, 2010 on Food.com
"This dinner was so delicious... our family LOVED it!!! We will be making this again and again! Next time I will half the recipe, it made a very full 9x13."
Feb 11, 2010 on Food.com