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"Made it exactly as directed, but added another teaspoon of fresh crushed garlic (can you tell I love garlic?. It was outstanding. Thank you."
Jun 20, 2010 on Food.com
"I have made this a number of times and should have rated it before this. It is incredible and gets rave reviews every time."
Feb 21, 2010 on Food.com
"Much as I love looking at Paula's recipes, I don't use them often since I have a husband with heart problems. But I did bake this one for Thanksgiving. There are no words. It was absolutely wonderful. My youngest son had thirds and took some home. Glad I baked two! Thanks Paula"
Nov 28, 2009 on FoodNetwork.com
"I tried this for the second time to see if it was really as teriffic as I thought the first time. It was. The pudding was perfect and the sponge is light. For the person who had liquid pudding, I can't imagine what happened but my family loves this."
Oct 25, 2009 on Food.com
"I give this one an easy 5 stars. My sons not only had a disagreement on the last serving, two of the three asked for the recipe to make at home."
Oct 19, 2008 on Food.com
"Sarah, you were right on. I made this last week and there was nearly a fistfight for the last piece. Wonderful pie. Thanks for posting"
Aug 23, 2008 on Food.com