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    Brwnsgr

    Midwest

    Chef #338588

    Midwest

    Joined: Jul 31, 2006

    7 reviews by Brwnsgr

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed White Chocolate Cheesecake
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      |  (1 person found this helpful) |  By Marg (CaymanDesigns)

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    "I made this for a church potluck, and everyone absolutely loved it. I was informed by Marg that I was using the wrong pan for the cheesecake, so please when making this use the springform pan. It makes a world of difference!! Thanks for the recipe."

    Oct 6, 2006 on Food.com

    Recipe #102425

    Reviewed Cracker Barrel Fried Apples
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      |  By PaulaG

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    "This came out so wonderfully. The ease of the recipe was fantastic. Thank you. "

    Oct 2, 2006 on Food.com

    Recipe #106262

    Reviewed Apple Enchiladas
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      |  By Miss Annie

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    "Perfect. Great recipe and easy to make. Thanks. "

    Oct 2, 2006 on Food.com

    Recipe #21859

    Reviewed Meatloaf
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      |  By Caryn

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    "The best meatloaf I ever had, and I'm the one who made it!! I was so excited when this was cooking because it smelled so good. When it was done, it was so tender it was literally falling apart as I tried to lift it from the pan. I got big compliments on this. Thank you so much for sharing. "

    Oct 2, 2006 on Food.com

    Recipe #17344

    Reviewed Mashed Red Potatoes With Garlic And Parmesan
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      |  By MizzNezz

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    "Wonderful. That's all I can say. I used 1/2 cup of sour cream instead of 1/2 cup of milk and they were just delicious. "

    Oct 2, 2006 on Food.com

    Recipe #34382

    Reviewed Easy Dinner Rolls
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      |  By MizzNezz

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    "These were so easy to make and came out very light and fluffy. I will definitely make again. "

    Oct 2, 2006 on Food.com

    Recipe #40633

    Reviewed White Chocolate Pecan Pie
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      |  By Divinemom5

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    "I made this recipe for a fundraiser at my job, and my co-workers are still asking me for the recipe. I thought is was great. I plan on making this again and again. Thank you for the recipe!"

    Aug 31, 2006 on Food.com

    Recipe #12235

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