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michelle jadaa

ottawa, ontario, Canada

Chef #33902

ottawa, ontario, Canada

Joined: Mar 06, 2002

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23 reviews by michelle jadaa

1 - 10 of 23 sorted by Date | Rating | Helpful

Reviewed Collard Gravy

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| By Dr. Paul

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"Deceptively simple yet very good,its going to be a staple in our home.We changed the spices up a bit using worcestershire sauce instead of liquid smoke and chili powder instead of garlic powder(hubby is allergic."

Mar 21, 2013 on Food.com

Recipe #484683

Reviewed Portuguese Chourico and Kale Soup (Adapted from Rachael Ray

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| By BarbryT

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"This wonderful,so full of flavour ,it is this recipe that made us fall in love with chorizo."

Nov 27, 2012 on Food.com

Recipe #251585

Reviewed Green Bean, Walnut and Feta Salad

| By michelle jadaa

"easy ,healthy and tasty!I used balsamic vinegar because thats what we had.Will def. make this again!"

Nov 15, 2012 on FoodNetwork.com

Reviewed Seasoning Salt for French Fries, Home Fries, and Fried Potatoes

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| By 3KillerBs

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"This is now in my TNT file,it takes fries to a whole new level,thanks for posting!!"

Jun 15, 2011 on Food.com

Recipe #264354

Reviewed Green Beans Lebanese

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| By Toby Jermain

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"my lebanese mother in law makes this!Tasty,easy and a great way to get kids to eat green beans,you can also use frozen green beans!"

Feb 22, 2008 on Food.com

Recipe #66852

Reviewed Garlic-Lemon Rotisserie Chicken With Moroccan Spices

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| By Shirl (J) 831

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"Wow very nice ,crispy skin and tender flesh.Oh and don't forget the roasted garlic from inside!Remove it and squeeze out those perfect roasted garlic cloves!"

Oct 26, 2007 on Food.com

Recipe #150879

Reviewed Chimichurri

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| By chef blade

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"Amazing,my husband is completely hooked.We had it on steaks the first day and used it to marinate chicken the second day.Thanks for posting!"

Sep 20, 2007 on Food.com

Recipe #21151

Reviewed Cheese and Garlic Drop Biscuits

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| By Marg (CaymanDesigns)

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"WOW!!!!They are dead on!!!!so simple yet so light and delicious. My only complaint is the recipe doesn't make enough LOL."

Sep 20, 2007 on Food.com

Recipe #98636

Reviewed Baked Blue Cheese Chicken

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| By Anita Harris

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"Didn't bread the chicken just browned them ,oh boy this is a keeper .I was looking for a recipe to use up some blue cheese and sour cream and this was it.We are going to make the sauce on steaks next time!thanks!"

Jan 17, 2007 on Food.com

Recipe #43475

Reviewed Lebanese Lentil/Rice Pilaf With Blackened Onions

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| By Chef Kate

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"Thanks this is a keeper!! my hubby is palestinian so i'm always looking for dishes that remind him of home,well he loved this and i had requests for the recipe from other relocated family members here in canada,thanks for posting!!"

Jan 9, 2006 on Food.com

Recipe #78824

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michelle jadaa

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23 reviews by michelle jadaa

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