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"Unfortunately, this sounded better than it tasted. Normally I'd try the recipe again just to make sure I hadn't made a mistake but this recipe is simple so I know no error was made. The flavors simply didn't meld for me."
"This was my first time to ever cook a pot of beans. I was scared out of my mind but this came out successfully and I'm encouraged to try other beans, perhaps pinto. The only thing I would do differently next time is to buy quality beans, not a store brand. Canned beans are so pricey so I'm happy I can now do them from scratch. Thanks Engrossed! :)"
"This was WONDERFUL! I was looking for a way to use some left over whipping cream when I came across this easy and delicious recipe. I didn't change a thing other than doubling it which I'm glad it did because even then there was just one serving left which the hubby ate later that evening. The only thing I would change next time is to maybe grill ..."
"I tried the original recipe and the second time used frozen peaches and no ice. I preferred the second. After reading the other reviews I tweaked this recipe a little more and think I perfected it. I use only 2 oz of the amaretto and 1/4 oz of lemon juice. I eliminated the ice by using eight frozen peach slices. It is a little thick but if you let..."
"I make personal pan pizzas with Grands Homestyle biscuits. There are only five of us and the leftover pizza doesn't reheat so well. Now that my husband and I are on a low carb diet we have even more biscuits left over so I thought of our favorite dessert and googled the recipe which led me to you. My girls were waiting by the oven, counting down w..."
"God bless you for posting this! I was scared to go to the grocery store for fear of tackling someone at the bakery counter so I desperately searched for a low carb dessert when I came across your recipe. Oh my goodness this was so YUMMY! I topped it with a little whipped cream too. My husband came home and ate all of it ("I left you a bite!") so I..."
"I used leg quarters and cut the cook time to 5 hours total. The chicken was falling off the bone! Next time I'll remove the fat and bones from the chicken BEFORE adding the cream mixture. Yummy and easy. What more can you ask for?"
"I got tired of buying Ragu pizza sauce and thought "There must be something better out there." Well, my search is over because this is awesome! I haven't actually made the pizza yet (would like to just pour this down my throat, lol) but the flavor is phenomenal and I know any pizza I make with this sauce will be the same. I think it would be gr..."
"I finally found a recipe for garlic bread that I LOVE. I stayed true tot the recipe the 1st time and it was good. The 2nd time I added a 1/2 tsp of salt and it came out great! It's already become a family favorite. Thank you SaraFish!"