I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Pinaygourmet #345142

    Victoria, BC

    Chef #345142

    Victoria, BC

    Joined: Aug 23, 2006

    52 reviews by Pinaygourmet #345142

    1 - 10 of 52 sorted by Date | Rating | Helpful

    Reviewed Norwegian Lefse
    Handle

    Select One

      |  By Chef #248178

    Select One

    "My husband's family is Norwegian and lefse is a traditional Christmas and Thanksgiving treat. I've recently learned how to make lefse and he absolutely loves them specially when they're hot straight out of the griddle, slathered with butter and lingon berry jam of course. This is a great short-cut version."

    Nov 4, 2009 on Food.com

    Recipe #139806

    Reviewed Aromatic Chicken Rendang
    Handle

    Select One

      |  By RotiJala

    Select One

    "I'll give it five stars even if I've never made it just yet just because I've had the beef version of this and I'm totally hooked. Rendang is so yummy. I'm so happy I can actually use chicken as a substitute, it cooks faster than beef so I don't need to wait that long and I can dig in right away."

    Apr 4, 2009 on Food.com

    Recipe #336962

    Reviewed Indonesian Yellow Rice
    Handle

    Select One

      |  By IndoFoody

    Select One

    "This is one of my favourite rice recipes. I always make this as an accompaniment to curry dishes. I just made this a couple of days ago when I had friends over and they just looovvee it! I didn't know I can substitute bay leaf to salam leaf...hmmnn... I should try that next time. Thank you very much for posting this."

    Apr 4, 2009 on Food.com

    Recipe #337271

    Reviewed Turkey and Wild Rice Soup
    Handle

    Select One

      |  By Tweeky

    Select One

    "I totally agree with Bippie, this turkey and wild rice soup is just amazing. Made it with the stock from the bones of our Thanksgiving turkey. I did not add the egg yolk and just threw everything together in one big pot because I was just burnt out from making my first Thanksgiving dinner and didn't want to do any thing. The result was absolutely ..."

    Oct 13, 2007 on Food.com

    Recipe #44026

    Reviewed Strawberries Romanoff
    Handle

    Select One

      |  By Gingerbear

    Select One

    "This is a great summer dessert, it's super yummy, very elegant and very easy to make, what's not to love?"

    Jul 19, 2007 on Food.com

    Recipe #94294

    Reviewed Baked Spareribs Aloha
    Handle

    Select One

      |  By BecR

    Select One

    "Easy and good! Really really good, they disappeared quickly. I did all the prep at night and baked it at 5:00 AM the next day. It reheated beautifully and remained tender and moist. All thumbs up! Thanks for posting!"

    Jun 2, 2007 on Food.com

    Recipe #178137

    Reviewed Filipino Tinola
    Handle

    Select One

      |  (1 person found this helpful) |  By enigmused

    Select One

    "When I found this recipe I went shopping for ingredients right away. Luckily I found frozen chili pepper leaves (dahon ng sili at the Filipino store. Oh my god! Every spoonful of this wonderful tinola cured me of my homesickness. It felt like I was home again. Thank you so much, you have no idea how good this dish made me feel."

    May 28, 2007 on Food.com

    Recipe #207320

    Reviewed Asian BBQ Ribs
    Handle

    Select One

      |  By Miss A.T.K.

    Select One

    "Super! This is an excellent rib recipe. I cooked mine longer though."

    May 28, 2007 on Food.com

    Recipe #167684

    Reviewed Escabeche (Sweet and Sour Fish
    Handle

    Select One

      |  By Mariz48746

    Select One

    "Thanks for posting this wonderful recipe. It reminded me so much of my mom's escabeche, I almost cried. This will stay in my cookbook forever. Maraming salamat!"

    May 28, 2007 on Food.com

    Recipe #145803

    Reviewed Pot Roast
    Handle

    Select One

      |  (1 person found this helpful) |  By Mia Bella

    Select One

    "The vinegar scared me at first, but it was quite surprising how well the flavours worked together, it turned out so wonderfully. Super fork tender melt in your mouth, it was just lovely, thank you for posting this."

    May 20, 2007 on Food.com

    Recipe #115175

    « Previous

    1 2 3 4 5 6

    Advertisement

    My Website

    http://sourbittersaltysweet.blogspot.com/

    Over 475,000 Recipes

    Food.com Network of Sites