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    Dawni

    Kansas city

    Chef #345915

    Kansas city

    Joined: Aug 26, 2006

    83 reviews by Dawni

    1 - 10 of 83 sorted by Date | Rating | Helpful

    Reviewed English Muffin Bread
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      |  By Larry Brendler

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    "Yummy easy bread. I did add an egg and 3 tbsp butter. I used the idea to boil water in the micro and then put the bread in to rise with the micro off & it rose in 45 min. Easier to make than the muffins. I tried to use the dough hook but would recommend the paddle to mix in the stand mixer. Enjoy!"

    Oct 30, 2012 on Food.com

    Recipe #1873

    Reviewed Pete's Scratch Pancakes
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      |  By Bill Hilbrich

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    "Yummy light fluffy pancakes! I even used half whole wheat flour and threw in a little ground flax. The kids ate them quickly. I did put chocolate chips on while they were cooking. These are the thickest pancakes I've ever made. Yummy! My new recipe! Thanks so much for sharing!"

    Feb 12, 2012 on Food.com

    Recipe #5170

    Reviewed Hg's Oatmeal Raisin Softy - Ww Points = 2
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      |  (2 people found this helpful) |  By senseicheryl

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    "For a WW cookie they are pretty good. I did use stevia for the sugar and put in a couple tbsp of mini chocolate chips so my kids will eat them. I baked them longer than 10 minutes and made them smaller than the recipe said. I baked them for about 15 minutes on an air bake pan and they are still soft and chewy. Thanks for sharing and happy baki..."

    Mar 22, 2011 on Food.com

    Recipe #356445

    Reviewed No-Knead Bread
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      |  (3 people found this helpful) |  By Amandochka

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    "WOW!! I made a double batch and used 2 c. all purpose flour, 2 c. bread flour and 2 c. wheat flour. I let it rise almost 24 hours. I didn't wrap it in a towel. I put it in a big bowl with a lid and after about 22 hours I used a spoon to dip in between the bowl edge and bread and pull the bread up and over itself. I went all around the bowl li..."

    Dec 30, 2010 on Food.com

    Recipe #194745

    Reviewed One Bowl Brownies
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      |  By TeamO'Hara

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    "We used the option with a bag of semi sweet chocolate chips and only 3/4 c. sugar and they turned out wonderfully. Great when you don't have the non sweetened chocolate squares. My kids both love them. I will make these again. YUMMY!"

    Oct 10, 2010 on Food.com

    Recipe #396708

    Reviewed Mocha Frappuccino
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      |  (1 person found this helpful) |  By meatymeatball

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    "Yummy!!! Great coffee drink that is easy to make. I just put in some instant coffee with the milk. The blender mixed it in and it didn't last long. Maybe I need another."

    Apr 19, 2010 on Food.com

    Recipe #113022

    Reviewed Crock Pot Sausage and Egg Casserole
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      |  By rickv

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    "I made this and it didn't turn out well. The bottom was way over cooked and I cooked it on low and only for 8 hours. This may work if you only cook it for 4 hours. Maybe my slow cooker is different but I now have to throw it all out. So beware!!"

    Apr 4, 2010 on Food.com

    Recipe #44645

    Reviewed Cheesy English Muffin Appetizer
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      |  By Cathy17

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    "We found this very salty. The olives, cheese and muffins are all high salt and the combination was way too salty. I did use taco cheese which may have made it taste more salty. It was just OK other than the salty taste.We do like curry foods but this did not suit us."

    Jan 14, 2010 on Food.com

    Recipe #106570

    Reviewed Ww 5 Can Soup
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      |  By NicoleM

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    "Too easy!! Great tasting diet soup which has protein. Thanks for sharing!!"

    Jan 12, 2010 on Food.com

    Recipe #50338

    Reviewed Puppy Chow Snack Mix
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      |  (1 person found this helpful) |  By Windchime

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    "I only let myself make this once a year because I will eat it all.I melt the stuff in the microwave in a big plastic bowl and then mix in the cereal and then dump the powdered sugar on top. I then seal the lid really good and shake and roll the bowl around. It works really well to mix in the powdered sugar. This is awesome addicting stuff but ..."

    Dec 23, 2009 on Food.com

    Recipe #1035

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