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    Member since Sep 2006

    Chef #351423

    From Payson, Utah

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Jello Popcorn Balls

    Sunday, Jun 13, 2010 on
     |  1 Reviews  |  By audraQ
    LinMarie says:

    "it is so good with cherry jell-o yum yum"

    Reviewed Crispy Parmesan Zucchini Coins

    Saturday, Aug 16, 2008 on
     |  1 Reviews  |  By chefschwantz
    LinMarie says:

    "My family loved these. It was an excellent way to use up our overgrown zucchini crop. And it worked well, even with the huge zucchini I had"

    Reviewed Stuffed Border Burgers by Pam Traylor

    Sunday, Jun 8, 2008 on
     |  6 Reviews  |  By Peggy Lynn
    LinMarie says:

    "I made these for my family last night and they were a BIG hit. We forgot to use the secret sauce, but they were awesome with the usual ketchup, mustard, lettuce, pickle and tomato."

    Reviewed Mayo and Cheese Sandwich

    Monday, Apr 21, 2008 on
     |  9 Reviews  |  By Perfect Pixie
    LinMarie says:

    "This is an awesome sammy. It is also good with miracle whip, if you like a little tang."

    Reviewed Pizza Crust

    Monday, Mar 31, 2008 on
     |  8 Reviews  |  By Pear
    LinMarie says:

    "After looking over the previous reviews, I modified the recipe as such:Added 1 1/2 t. italian seasoningSet my oven to lowest temp and let pre heat, then I put the dough in and turned the oven off. This shortened the raising time to about 1 hour. I doubled the recipe to give me two deep dish thickness pizzas. YUMMY!! Thanks for sharing this ..."

    Reviewed Jambalaya

    Wednesday, Feb 20, 2008 on
     |  3 Reviews  |  By valisha
    LinMarie says:

    "I made this Jambalaya on a busy week night. It was quick, easy and my kids loved it. The only alteration I made was omitting the chicken to save time. It was fabulous even still."


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