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Florida
"These are one of the best appetizers I have ever had. They were enjoyed by my whole family during the holidays and I have made them a couple of times since just for us. The kids really love them too. They even fought over the last one!"
Jan 28, 2010 on Food.com
"I used Herb ox sodium free Instant Broth and Seasoning Beef Bouillon as a substitute for salty beef bouillon ( In a green box - comes with 8 packets. I also used low sodium soup. I made my own dry soup mix too, and the result was a great tasting roast that was tender and delicious!"
Jan 25, 2010 on Food.com
"These ribs are awesome! My boyfriend and I enjoyed them so much with some Potato Salad on the side. Great anytime, and ones we will be having again soon!"
Jan 25, 2010 on Food.com
"Used 1 c. walnuts and just made the perfect brownie. Chewy and fudgy, not dry and cake-like. This is a winner!"
Jan 25, 2010 on Food.com
"Great wings served for the football game yesterday! The wings were better than the game!!"
Jan 25, 2010 on Food.com
"It doesn't get much easier than this! The flan was so creamy and delicious!"
Aug 1, 2009 on Food.com
"I liked this okay,but didn't like the texture of the hash browns. Next time I will use thin slices of potato instead."
Aug 1, 2009 on Food.com
"This is so bad for you, but tastes so darn good, you just have to have it once in awhile. My whole crew loved it!"
Aug 1, 2009 on Food.com
"I made these ribs on my grill with awesome results using baby backs! I just put aluminum foil on the bottom rack of the grill before putting the ribs on the top rack. Cooked on low heat these came out tender and delicious in about 1 hr. 45 minutes!"
Jul 28, 2009 on Food.com
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